نتایج جستجو برای: nut attributes

تعداد نتایج: 77816  

2010
Chin-Hsiao Tseng

Background. This study investigated the association between betel nut chewing and subclinical ischemic heart disease (IHD) in Taiwanese type 2 diabetic patients. Methods. A total of 394 male patients aging ≥45 years and without previous heart disease were studied. Among them 349 had no habit of chewing betel nut and 45 possessed the habit for ≥5 years. Subclinical IHD was diagnosed by a Minneso...

Journal: :Food microbiology 2015
John C Frelka Linda J Harris

Changes in aerobic plate count (APC) and Escherichia coli/coliform count (ECC) of inshell walnuts and walnut kernels were evaluated during commercial harvest and postharvest handling. APC and ECC for inshell walnuts collected from the tree were 6 and 4 log CFU/nut, respectively; counts increased by 1 log during harvest and hulling and decreased by 1 log during drying. Application of up to 200 p...

2016
Tung Yuan Wang Chih-Yu Peng Shiuan-Shinn Lee Ming-Yung Chou Cheng-Chia Yu Yu-Chao Chang

Oral squamous cell carcinoma (OSCC), one of the most deadliest malignancies in the world, is caused primarily by areca nut chewing in Southeast Asia. The mechanisms by which areca nut participates in OSCC tumorigenesis are not well understood. In this study, we investigated the effects of low dose long-term arecoline (10 μg/mL, 90-days), a major areca nut alkaloid, on enhancement cancer stemnes...

2010
Michael W. Smith

Pecan [Carya illinoinensis (Wangenh.) K. Koch] trees developed necrotic areas in the leaves late in the growing season. July samples indicated that leaf P (0.114% DW) and K (0.62% DW) were low, but other elements were within accepted sufficiency ranges. Relationships between leaf P and K concentrations with nut quality and return bloom were determined. Trees were rated for leaf necrosis 1 Octob...

2011
Yi-Chen Li Ann-Joy Cheng

Oral cancer is the 6th most frequent cancer in Taiwan. The habit of areca nut chewing is the main etiological factor of oral cancer. To shed light on molecular basis of areca nut associated oral carcinogenesis, we established two oral cell sublines chronically treated with areca nut extract (ANE) at IC70 dose for 2 months. Affymatrix microarray was used in transcriptome profiling between parent...

Journal: :South African medical journal = Suid-Afrikaanse tydskrif vir geneeskunde 1993
C W van Wyk I Stander A Padayachee A F Grobler-Rabie

A retrospective study (1983-1989) of oral squamous carcinomas and concomitant oral habits was undertaken in South African Indians from Natal. Information came from hospital records and interviews with patients, families and friends. There were 143 oral squamous carcinomas; these occurred in a ratio of 1:1,6 for men and women respectively. Squamous carcinomas of the cheek (buccal mucosa, alveola...

Journal: :Molecules 2017
Chih-Wei Chang Ching-Chi Yen Ming-Tsang Wu Mei-Chich Hsu Yu-Tse Wu

Hemp nut is commonly incorporated into several food preparations; however, most countries set regulations for hemp products according to their cannabinoid content. In this study, we have developed an efficient microwave-assisted extraction (MAE) method for cannabinoids (i.e., Δ9-tetrahydrocannabinol, cannabidiol, and cannabinol) in hemp nut. Optimization of the MAE procedure was conducted throu...

2009
Atikur Rahman Baizid

Nayak et al have discussed in detail the inertial forces such as Gravitational, Coriolis-Lense-Thirring and Centrifugal forces in the Kerr-Newman Space-time in the Kerr-Newman Space-time. The main theme of this paper is to study the Gravitational and Centrifugal forces in the NUT-Kerr-Newman Space-time. Keywords—Gravitational Forces, Centrifugal Forces, Nut-KerrNewman, Space time.

Journal: :Nutrition research reviews 2011
Bradley W Bolling C-Y Oliver Chen Diane L McKay Jeffrey B Blumberg

Tree nuts contain an array of phytochemicals including carotenoids, phenolic acids, phytosterols and polyphenolic compounds such as flavonoids, proanthocyanidins (PAC) and stilbenes, all of which are included in nutrient databases, as well as phytates, sphingolipids, alkylphenols and lignans, which are not. The phytochemical content of tree nuts can vary considerably by nut type, genotype, pre-...

Journal: :Kathmandu University medical journal 2014
J Tak N Gupta R Bali

Areca quid chewing related oral mucosal lesions are potential hazard to a large population worldwide. Commercially freeze dried products such as pan masala, guthka and mawa have high concentration of areca nut per chew and appear to cause OSMF more rapidly than by self prepared conventional betel quid that contain smaller amounts of areca nut. The basic constituent of areca nut is either raw or...

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