Dietary Ca has been reported to influence the amount of phytate excreted from broilers and affect the solubility of P in excreta. To address the effects of dietary Ca and phytate on P excretion, 12 dietary treatments were fed to broilers from 16 to 21 d of age. Treatments consisted of 3 levels of phytate P (0.10, 0.24, and 0.28%) and 4 levels of Ca (0.47, 0.70, 0.93, and 1.16%) in a randomized ...

In previous papers Braude, Kon & White (1943, 1944) described the development of rickets in fattening pigs on diets containing a large proportion of yeast, its cure or complete prevention with vitamin D, and its partial prevention with additional calcium salts. The yeast was added as a protein supplement to normal fattening rations to the extent of &zo%. The cause of the rickets remained obscur...

The objective of the study was to revise a model of P kinetics proposed by Vitti et al. (2000) and extend its use to study Ca flows in growing sheep. Twelve Santa Ines male sheep, 8 mo of age, with average BW of 31.6 kg were injected with 32P and 45Ca to trace the movement of P and Ca in the body. The original model had 4 pools representing the gut, plasma, soft tissues, and bone. In the revise...

Phosphorus (P) is an essential mineral that needs to be supplied in sufficient quantities for maintenance and growth and milk production in dairy cattle. However, over 60% of the P consumed can be excreted in faeces with a potential to cause environmental pollution. Concern over higher levels of P in intensively managed livestock systems has led to legislation such as the Water Framework Direct...

Phosphorus cycling exerts significant influence upon soil fertility and productivity - processes largely controlled by microbial activity. We adopted phenotypic and metagenomic approaches to investigate phosphatase genes within soils. Microbial communities in bare fallowed soil showed a marked capacity to utilise phytate for growth compared with arable or grassland soil communities. Bare fallow...