نتایج جستجو برای: non fiber carbohydrates

تعداد نتایج: 1452520  

Journal: :Applied biochemistry and biotechnology 2008
Danny E Akin Luanne L Rigsby

Corn (Zea mays L.) fiber, which is the seed coat and residual endosperm left after grain processing, is a low-value residue that contains carbohydrates and aromatic compounds that could provide value-added coproducts. Treatment of corn fiber with NaOH and assessment by gas chromatography indicated a prevalence of ferulic acid, with about 90% ester-linked in the cell walls. p-coumaric acid was m...

Journal: :journal of rangeland science 2013
reza dehghani bidgoli abulfazl ranjbarforoei davoud akhzari

information on different rangeland plants’ nutritive values during variousphonological stages is of importance for the rangelands management. this information helpsrangeland managers to choose proper grazing times to achieve higher animal performancewith no detrimental effects on the rangeland vegetations. effects of various plant parts’phenological stages and vegetation types on reserve carboh...

Journal: :journal of medicinal plants and by-products 0

bermudagrass [cynodon dactylon (l.) pers.] is a perennial grass and has been long used as a medicinal herb in iranian traditional medicine to treat varied ailments. different parts of bermudagrass such as leaves, stolons, rhizomes and culms are rich sources of metabolites such as proteins, carbohydrates, mineral constituents, β-sitosterol, flavonoids, alkaloids, glycosides and triterpenoides. g...

2018
Michael A. Pellizzon Matthew R. Ricci

Diets used to induce metabolic disease are generally high in fat and refined carbohydrates and importantly, are usually made with refined, purified ingredients. However, researchers will often use a low fat grain-based (GB) diet containing unrefined ingredients as the control diet. Such a comparison between two completely different diet types makes it impossible to draw conclusions regarding th...

Abolfazl Golshan Tafti, Bahman Panahi

In the present study, the seeds of two date palm (phoenix dactylifera L.) cultivars, Mazafati and Kalutah, were analyzed for their physical properties and chemical composition. Studies were also conducted on properties of oil extracted from the seeds and its fatty acid composition. The seeds constituted about 6-10% of the fruit weight. They, on the average, contained 4.84% protein, 12.22% fat, ...

2016
Marcia de Oliveira Franco Marcos Inácio Marcondes José Maurício de Souza Denise Ribeiro de Freitas

This study was performed in order to evaluate the effect of dried yeast from sugar cane when replacing soybean meal in dairy heifers’ diets. Twenty-four heifers, with an initial body weight (BW) of 178 kg, were distributed in a completely randomized design. The treatments were four levels of inclusion of dried yeast from sugar cane replacing to soybean meal (0, 33, 67 and 100% on a dry matter (...

2009
Huda M. Al Hourani Manar Atoum Omar Alboqai Leila I Cheikh Ismail

Medical nutrition therapy plays an important role in the management of diabetes. The purpose of this study was to estimate the nutrient contents of diabetic diet in Jordanian hospitals. Seven-day diabetic menus of ten Jordanian hospitals were weighed in two different periods (summer and winter). Results on six nutrients were determined: energy, protein, fat, carbohydrate, cholesterol and dietar...

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