نتایج جستجو برای: nisin

تعداد نتایج: 1346  

Journal: :Antimicrobial agents and chemotherapy 1999
A Giacometti O Cirioni F Ancarani M S Del Prete M Fortuna G Scalise

The in vitro activities of magainin II, nisin, and ranalexin alone and in combination with other antimicrobial agents against six clinical isolates of Rhodococcus equi were investigated by MIC and time-kill studies. All isolates were more susceptible to nisin. A positive interaction was observed when the peptides were combined with ampicillin, ceftriaxone, rifabutin, rifampin, azithromycin, cla...

Journal: :health scope 0
mojtaba raeisi department of public health, golestan university of medical sciences, gorgan, ir iran; cereal health research center, golestan university of medical sciences, gorgan, ir iran; department of public health, golestan university of medical sciences, gorgan, ir iran. tel: +98-9111753395, fax: +98-1714423630 hossein tajik department of food hygiene and quality control, faculty of veterinary medicine, urmia university, urmia, ir iran arman yarahmadi faculty of veterinary medicine, urmia university, urmia, ir iran sirvan sanginabadi faculty of veterinary medicine, urmia university, urmia, ir iran

conclusions the present study showed that cinnamon essential oil when used in combination with nisin, monolaurin or edta demonstrated stronger antimicrobial effect against foodborne pathogens than when used alone. background various studies have been conducted to determine the effects of essential oils and other natural antimicrobials on foodborne pathogens in culture media. objectives the pres...

Journal: :PeerJ 2021

Periodontal disease (PD) is one of the most widespread inflammatory diseases in dogs. This initiated by a polymicrobial biofilm teeth surface (dental plaque), leading to local response, with gingivitis and/or several degrees periodontitis. For instance, prevention bacterial dental plaque formation and its removal are essential steps PD control. Recent research revealed that antimicrobial peptid...

آخوندزاده , افشین , احسانی , علی , تاجیک, حسین , شکوهی ثابت جلالی , فرنود , پژوهی , محمدرضا , گندمی , حسن ,

  Received: 25 Aug, 2010 Accepted: 16 Oct, 2010   Abstract   Background & A ims : Mentha longifolia and cumin seed were used for long time as spices and in conventional medicine . T his study was undertaken in order to evaluate the chemical composition of essential oils of Mentha longifolia L. and cumin seed (dried seed of the herb Cuminum cyminum L.) and their antibacterial efficacy alone and ...

Azadeh Rashidimehr, Behzad Shareghi, Hamdollah Moshtaghi,

Background: To prevent or inhibit the growth of pathogenic microorganisms and food spoilage factors, many studies have been done by using natural preservatives. The aim of study was to investigate the effect of different concentrations of lysozyme and Nisin on the growth rate and also to determine the minimum inhibitory concentration (MIC) and minimum bactericidal cocentratiin (MBC) of these co...

2015
Christophe Le Lay Benoit Fernandez Riadh Hammami Marc Ouellette Ismail Fliss

Clostridium difficile is the most frequently identified enteric pathogen in patients with nosocomially acquired, antibiotic-associated diarrhea and pseudomembranous colitis. Although metronidazole and vancomycin were effective, an increasing number of treatment failures and recurrence of C. difficile infection are being reported. Use of probiotics, particularly metabolically active lactic acid ...

2014
Zhongchun Tong Luodan Zhang Junqi Ling Yutao Jian Lijia Huang Dongmei Deng

Free D-amino acids (D-AAs) are one of the most striking features of the peptidoglycan composition in bacteria and play a key role in regulating and disassembling bacterial biofilms. Previous studies have indicated that the antimicrobial peptide nisin can inhibit the growth of the cariogenic bacteria Streptococcus mutans. The present study investigated the effect of free amino acids either alone...

2013
Evelyn M. Molloy Des Field Paula M. O'. Connor Paul D. Cotter Colin Hill R. Paul Ross

It is becoming increasingly apparent that innovations from the "golden age" of antibiotics are becoming ineffective, resulting in a pressing need for novel therapeutics. The bacteriocin family of antimicrobial peptides has attracted much attention in recent years as a source of potential alternatives. The most intensively studied bacteriocin is nisin, a broad spectrum lantibiotic that inhibits ...

2011
Susan Mills L Mariela Serrano Carmel Griffin Paula M O'Connor Gwenda Schaad Chris Bruining Colin Hill R Paul Ross Wilco C Meijer

Lactobacillus plantarum LMG P-26358 isolated from a soft French artisanal cheese produces a potent class IIa bacteriocin with 100% homology to plantaricin 423 and bacteriocidal activity against Listeria innocua and Listeria monocytogenes. The bacteriocin was found to be highly stable at temperatures as high as 100°C and pH ranges from 1-10. While this relatively narrow spectrum bacteriocin also...

Journal: :Innate immunity 2013
Jason Kindrachuk Håvard Jenssen Melissa Elliott Anastasia Nijnik Laure Magrangeas-Janot Mukesh Pasupuleti Lisa Thorson Shuhua Ma Donna M Easton Manjeet Bains Brett Finlay Eefjan J Breukink Hans Georg-Sahl Robert E W Hancock

Innate immunity is triggered by a variety of bacterial molecules, resulting in both protective and potentially harmful pro-inflammatory responses. Further, innate immunity also provides a mechanism for the maintenance of homeostasis between the host immune system and symbiotic or non-pathogenic microorganisms. However, the bacterial factors that mediate these protective effects have been incomp...

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