this study was investigate the effects of two levels of metabolism energy (me) and length of fattening periods on performance and growth characteristics of chalishtori male lambs. 64 ram lambs were weaning and intake diets with two levels of energy include: 2.5 and 2.3 mcal me/kg dm in 90 and 120 days fattening period. in this study used of completely random designs with 2×2 factorial methods (...

Two independent experiments were conducted with male Cobb × Cobb 500 broilers to determine the optimal valine-to-digestible-lysine ratio for broiler development. We conducted a randomized block experiment with 7 treatments, each with 8 replicates of 25 starter birds (8 to 21 d of age) and 20 finisher (30 to 43 d of age) birds. To prevent any excess of digestible lysine, 93% of the recommended l...

at a commercial feed mill and were of similar nutritional composition. Feed form variations were made my grinding a portion of the pellets produced for each diet phase. The HQP diets averaged 78.6% intact pellets and the GP diets averaged a 1,108 micron particle size. On D42, YP1 improved ending weight (EW; P=0.022) and feed conversion ratio (FCR; P=0.022). However, no YP Carryover effect was d...

rozbeh fallah1, sayed sadra ale saheb fosoul1*, hasan rezaei2 1-department of animal science, faculty of agriculture, lorestan university, khorramabad, iran 2- department of animal science, islamic azad university, ghaemshahr, iran     * corresponding author: [email protected]   received: 20 september 2013 accepted: 21 november 2013     abstract   the present experiment was conducted ...

in order to survey the inclusion effects of different levels of barley and/or corn grain in diet on growth and performance of holstein calves 40 newborn calves were taken in 5 experimental groups with 4 female and 4 male calves in each group for a duration of105 days. the experimental group was comprised of: group 1; no barley (only consisting of corn grain) and other experimental groups 2, 3, ...

citric acid has been reported to increase utilization efficiency of dietary phytate-bound phosphorus and protein. objective of this study was to determine the effects of citric acid on growth performance and nutrient retention of broiler chickens fed diets having two levels of non-phytate phosphorus and rice bran. giving a completely randomize design in 2 × 2 × 2 factorial arrangement, 144 broi...

this present study was conducted to evaluate the effects of dietary inclusion of 4, 8 and 12 g kg-1 phytogenic feed additives mixture on performance, egg quality, ovary parameters, serum biochemical parameters and yolk trimethylamine level in laying hens. the results of experiment have shown that egg weight was increased by supplementation of 12 g kg-1 feed additive whereas egg production, feed...

The response of laying Japanese quails to dietary levels of energy and protein on performance, egg quality, hatchability, fertility and their effect on subsequent offspring live body weight was investigated. A total of 432 Japanese quails (13 weeks old) were divided into nine treatments. Each treatment comprised of four replicates of twelve birds (9 females and 3 males). Nine diets including th...

Thirty six male Chall lambs (four-month old and 26  ±1.5 kg body weight) were randomly assigned into four treatments (nine lambs per treatment) to study the effect of Powerfeed® (a commercial mixture made from wheat processing by-product and wheat bran) on weight gain, feed intake, feed conversion ratio, serum sodium and potassium concentration and urine pH. Lambs in control group were fed with...

thirty six male chall lambs (four-month old and 26  ±1.5 kg body weight) were randomly assigned into four treatments (nine lambs per treatment) to study the effect of powerfeed® (a commercial mixture made from wheat processing by-product and wheat bran) on weight gain, feed intake, feed conversion ratio, serum sodium and potassium concentration and urine ph. lambs in control group were fed with...