نتایج جستجو برای: harvesting loss
تعداد نتایج: 472747 فیلتر نتایج به سال:
This experiment was conducted to find the best harvesting time for two olive cultivars Dezful and Zard in Fars province, Iran. Fruits were harvested in 10 days intervals from 11 September and their quantitative and qualitative characteristics were measured. Results indicated that for canning olive, the best harvesting time for Dezful cultivar was 23-31 October. At this time, fruits were in yell...
Vibration energy harvesting is being pursued as a means to power wireless sensors and ultra-low power autonomous devices. From a design standpoint, matching the electrical damping induced by the energy harvesting mechanism to the mechanical damping in the system is necessary for maximum efficiency. In this work two independent energy harvesting techniques are coupled to provide higher electrica...
BACKGROUND Photosynthetic light-harvesting proteins are the mechanism by which energy enters the marine ecosystem. The dominant prokaryotic photoautotrophs are the cyanobacterial genera Prochlorococcus and Synechococcus that are defined by two distinct light-harvesting systems, chlorophyll-bound protein complexes or phycobilin-bound protein complexes, respectively. Here, we use the Global Ocean...
In sustainable wireless sensor networks powered by ambient energy harvesting, node operation highly depends on the energy availability and harvesting rate. For them to support existing wireless sensor network applications, duty-cycling schemes need to adapt the nodes’ sleep-wake schedules according to energy harvesting and consumption rates. In this paper, we propose a harvesting-aware duty-cyc...
Energy harvesting is the process of foraging electrical energy from energy sources available in the environment. This paper reviews energy harvesting technology using PZT as the specific piezoceramic material with its modules to determine the capacitance for optimal energy-storage in piezoelectric vibration energy harvesting (VEH) systems . It reviews various applications of piezoelectric energ...
In this study the effects of four quince harvesting times (at 10 - day intervals), in 2 years on fruit quality during cold storage for 5 months at 0˚C and 85% Relative Humidity were investigated. Fruits were picked from orchards in Flavargan region of Isfahan. Every month, pH, sugar content, acidity, TSS, tissue firmness of fruits were determined. Variance analysis shows that the effect of year...
We developed an adaptive algorithm to reduce rice loss in harvesting, promote threshing and improve the quality efficiency of small- medium-sized harvesters operating southern China’s hilly mountainous areas. Using a fuzzy PID control algorithm, harvester adapts harvesting conditions China, monitors feed volume changes instantly adjust traveling speed optimize levels quality. compared analyzed ...
Recent interest in using forest residues and small-diameter material for biofuels is generating a renewed focus on harvesting impacts and forest sustainability. The rich legacy of research from whole-tree harvesting studies can be examined in light of this interest. Although this research largely focused on consequences for forest productivity, in particular carbon and nutrient pools, it also h...
Wireless Sensor node is one of the important technologies for the recent world applications like military, agriculture, health etc. But the major problem associated with these nodes is their battery dependence. The Battery Dependence for such nodes responds to the life time of the complete node.Failure of network due to node failure occurs when the battery completely depleted. To beware from su...
Fucoxanthin is a carotenoid that is mainly found in light-harvesting complexes from brown algae and diatoms. Due to the presence of a carbonyl group attached to polyene chains in polar environments, excitation produces an excited intra-molecular charge transfer. This intra-molecular charge transfer state plays a key role in the highly efficient (∼95%) energy-transfer from fucoxanthin to chlorop...
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