نتایج جستجو برای: grape vitis vinifera
تعداد نتایج: 13421 فیلتر نتایج به سال:
Grapevines exhibit a wide spectrum of resistance to the powdery mildew fungus (PM), Erysiphe necator (Schw.) Burr., but little is known about the transcriptional basis of the defense to PM. Our microscopic observations showed that PM produced less hyphal growth and induced more brown-colored epidermal cells on leaves of PM-resistant Vitis aestivalis 'Norton' than on leaves of PM-susceptible Vit...
Tyrosinase (TYR) catalyzes rate-limiting reactions of cellular melanin synthesis, and its inhibitors are of commercial interest as potential skin whitening agents. However, the limited availability of human TYR makes the screening of TYR inhibitors difficult. To overcome this hurdle, we transformed nonmelanocytic human embryonic kidney (HEK) 293 cells to express human TYR constitutively. Using ...
Grape pickle is a traditional food that made with grapes (Vitis vinifera), horseradish (Armoracia rusticana) and grape syrup. In this study, the survival of Bacillus cereus Escherichia coli in pickles produced or without using probiotic Lactobacillus acidophilus La-5 as well microbiological, chemical sensory properties each group were examined during 35 days ripening at 25°C 5 months refrigerat...
The extraction of uranium from seawater has been successfully performed in batch mode on 15 selected biomaterials, including fruit, green vegetable and tuber samples. Theses biomaterial samples were contacted static batches with Irish (2.8 ppb U) for periods 1–2 months. After sorption, both supernatants HNO3 digests the sorbed biomass analysed by inductively coupled plasma mass spectroscopy (IC...
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