Four companies in Europe were chosen as case studies using an information-oriented selection procedure on the basis of their location, processing equipment and size, through adoption a “maximum variation” approach. The purpose was to investigate how legume processors various sizes different locations European protein market are working increase share within paradigm efficiency gains from agricu...

the present study was conducted to determine the plant growth-promoting activities of bradyrhizobium sp. (vigna) strain mrm6 grown in the presence and absence of the selected herbicides, quizalafop-p-ethyl and clodinafop. the herbicide tolerant bradyrhizobium sp. (vigna) strain mrm6 was further tested for bioremediation and plant growth promoting potential using greengram as a test crop, grown ...

BACKGROUND Studies on the association between legume intake and metabolic syndrome (MetS) are sparse. The objective of this study is to evaluate the association between legume intake, MetS, and its components. METHODS This study was conducted on 80 subjects (48% female) with MetS as cases and 160 age and gender-matched healthy controls. Anthropometric measures, blood pressure, fasting blood g...

BACKGROUND Recent nutrition recommendations advocate a reduction in protein from animal sources (pork, beef) because of environmental concerns. Instead, protein from vegetable sources (beans, peas) should be increased. However, little is known about the effect of these vegetable protein sources on appetite regulation. OBJECTIVE To examine whether meals based on vegetable protein sources (bean...