نتایج جستجو برای: fruit weight

تعداد نتایج: 414356  

In order to investigate the effects of putrescine on growth and development of olive fruits an experiment was conducted on Olea europaea ‘Fishomi Tokhme‌‌-‌‌Kabki’ trees in 2017 and 2018.The treatments included control (normal fruits and shotberries), normal fruits, shotberries, normal fruits with putrescine at 3 and 6 mM and shotberries with putrescine at 3 and 6 mM were sprayed on uniform bra...

Mehdi Sharifi Mohammad Reza Ardakani

Organic vegetable production has specific research and innovation requirements which are not shared by other parts of the food and farming sector. A pot experiment was conducted to investigate the interactive effects of few permitted organic inputs such as arbuscular mycorrhizal fungi, biochar, and different ratios of peat:worm casting on tomato (Solanum lycopersicum L.) growth, mycorrhizal dep...

Journal: :Tree physiology 1996
Kazuharu Ogawa Akio Furukawa Ahmad Makmom Abdullah Muhamad Awang

We estimated translocatory balance in fruit of the tropical tree Durio zibethinus Murray on the basis of a compartment model. Rates of fruit respiration, dry weight growth and translocation increased with time. Over the 8.2 weeks of fruit development, the relative distribution of translocation was 80% to dry weight growth and 20% to respiration. The ratio of respiration rate to translocation ra...

1997
N. K. Lownds P. W. Bosland

Nine pepper cultivars (Capsicum annuum L.) representing five pepper types were studied to determine water-loss rates, flaccidity, color, and disease development when stored at 8,14, or 20C for 14 days. Water-loss rate was markedly higher at 14C than at 8C, and was somewhat lower at 20C than at 14C. There were significant differences in waterloss rates between pepper cultivar with ‘NuMex R Naky’...

Journal: :Nutrition 2003
Maria Conceição de Oliveira Rosely Sichieri Anibal Sanchez Moura

OBJECTIVE We investigated the effect of fruit intake on body weight change. METHODS Hypercholesterolemic, overweight (body mass index > 25 kg/m2), and non-smoking women, 30 to 50 y of age, were randomized to receive, free of charge, one of three dietary supplements: apples, pears, or oat cookies. Women were instructed to eat one supplement three times a day in a total of six meals a day. Part...

2010
M. Gholami

Chloride and sodium are the main ions contributing to soil salinity in many regions but chloride is an essential element necessary for plant growth and development. It also controls the growth of some pathogens in plants. In this experiment, the effect of the chloride ion in nutrient solution on yield and fruit quality of two strawberry cultivars: ‘Selva’ and ‘Camarosa’ grown in hydroponic cult...

2011
Kinley Dorji Chinawat Yapwattanaphun

This study aimed to identify Bhutanese mandarin accessions using morphological characteristics. A total of 30 accessions were selected from six districts in the major mandarin-growing regions in Bhutan. Samples of 15 leaves, 5 flowers and 15 fruit were collected randomly from each accession. A total of 23 characters were evaluated from the trees, leaves, flowers and fruit from each plant. A dic...

علیزاده سالطه, سعیده, قاسمی, بهمن,

Physalis is a tropical fruit, native to South America. Due to its pleasant taste and medicinal properties, it has recently found many fans in Iran, and has been considered as a valuable and expensive fruit. This research, arranged as completely randomized design with three replications, was conducted to investigate the effects of different concentrations of Thidiazuron (0, 20 and 40 mg/L) on si...

The effect of foliar application of zinc sulfate and seaweed on qualitative and quantitative characteristics of local Kermanshah cantaloupe (Cucumis melo L., Cantalupensis Group) cv. Kalak was investigated. After sowing seeds in the field, the plants were sprayed in three stages including the 4-6 leaf stage, flowering and after the fruit set. The experiment had a factorial design based on the r...

Journal: :بوم شناسی کشاورزی 0
فاطمه چوپان محمد بنایان اول قربانعلی اسدی جواد شباهنگ

to study the effects of planting date and planting density on quantitative traits of medicinal plant, schneider squash (cucurbita pepo l.), an experiment was conducted at research field of ferdowsi university of mashhad, in year 2012. a split plot arrangement based on randomized complete block design with three replications was used. treatments consisted of three planting date levels (1 may, 11...

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