نتایج جستجو برای: forage corn

تعداد نتایج: 41165  

2014
Haixiang Cheng Guangming Tian Xiuying Jia Weiqin Zhu

To identify environmental risks of vermicompost-borne pollutants after consecutive application for different times, pot experiments were conducted to evaluate the effects of application of polluted vermicompost produced by Eisenia fetida on growth and Cu and Zn uptake of Mexico corn (Euchlaena mexicana) and Sudan grass (Sorghum hybrid Sudangrass) as well as soil characteristics. The results sho...

Journal: :تولید گیاهان زراعی 0
محمدجواد فریدونی دانشگاه یاسوج هوشنگ فرجی هئیت علمی دانشگاه یاسوج محمد صدقی اصل هئیت علمی دانشگاه یاسوج

in the country, reducing water resources and increasing water losses in the various methods of surface irrigation, has increased attention, super drip irrigation method, especially drip tape irrigation. one of the techniques are used in cultivation of early sweet corn, the use of plastic mulch. using this technique, the reserve temperature conditions for plant growth and early maturity, resulti...

Journal: :Frontiers in Systems Biology 2022

The microbiota of silage is a key determinant its quality. Although commercial inoculants are often used to improve quality, studies analyze their impact on the preserved forage at farm-scale facilities scarce. We assessed diversity viable bacterial communities hay (unfermented dry forage) and grass or legume (GL) corn (C) deepen our knowledge how inoculant addition drives microbial occurrence ...

Journal: :Journal of dairy science 2001
R Ruiz G L Albrecht L O Tedeschi G Jarvis J B Russell D G Fox

We conducted a lactation trial with a fresh forage diet in order to evaluate 1) the effects of monensin on nitrogen metabolism, and 2) the Cornell Net Carbohydrate and Protein System (CNCPS). Thirty Holstein cows in midlactation (eight fitted with ruminal fistulas) were gradually introduced to a fresh forage diet. A concentrate mix based on corn meal was fed before the a.m. and p.m. milking tim...

2011
Janet Hedtcke Jill Davidson

Published in Agron. J. 103:1106–1114 (2011) Posted online 5 May 2011 doi:10.2134/agronj2011.0054 Copyright © 2011 by the American Society of Agronomy, 5585 Guilford Road, Madison, WI 53711. All rights reserved. No part of this periodical may be reproduced or transmitted in any form or by any means, electronic or mechanical, including photocopying, recording, or any information storage and retri...

Journal: :Journal of animal science 2008
T W Loy T J Klopfenstein G E Erickson C N Macken J C Macdonald

Crossbred heifers (n = 120; 265 kg, SD = 37) were fed individually (84 d) to determine the effect of supplement type, concentration, and frequency on intake and performance and to estimate the energy value of dry distillers grains plus solubles (DDGS) in a high-forage diet. Treatments were arranged in a 3 x 2 x 2 factorial, with 3 supplements, 2 concentrations, and 2 frequencies of supplementat...

2004
R. A. Kohn M. D. Hanigan

portion of UIP and the amino acid spectrum of the UIP. Therefore, it is absolutely essential to measure or predict the relative amounts of MP (metabolizable protein) from microbes and UIP in any given feeding scenario. Both the production potential of the beef animal and microbial protein synthesis are driven by energy. It is impossible to predict MP supplied to the lower gut and MP needs of th...

Journal: :Journal of dairy science 2002
E C Schwab R D Shaver K J Shinners J G Lauer J G Coors

In this experiment, we evaluated the influence of increasing chop length and mechanical processing of whole-plant brown-midrib corn silage on intake, digestion, and milk production by dairy cows. Corn silage treatments were harvested at three-quarter milk line stage of maturity at 13- and 19-mm theoretical chop length without processing, or at 19- and 32-mm theoretical chop length with processi...

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