Many animals regularly hoard food for future use, which appears to be an important adaptation to a seasonally and/or unpredictably changing environment. This food-hoarding paradigm is an excellent example of a natural system that has broadly influenced both theoretical and empirical work in the field of biology. The food-hoarding paradigm has played a major role in the conceptual framework of n...

b a ckground:  food insecurity has an impact on social-emotional development, school attendance, and  academic  performance. it  is  critical  to  understand  the impact of food insecurity on academic standing and its relationship with socio- economic status on adolescent health outcomes. the aim of this study was to investigate the association between food insecurity and socio-economic status,...

1. The gradient in pond canopy cover strongly influences freshwater species distributions. This study tested the effects of canopy cover on the performance of two species of larval anurans, a canopy cover generalist (Rana sylvatica, the wood frog) and an open-canopy specialist (R. pipiens, the leopard frog), and tested which factors co-varying with canopy cover mediate these effects. 2. A field...

Arthropod community composition in agricultural landscapes is dependent on habitat characteristics, such as plant composition, landscape homogeneity and the presence of key resources, which are usually absent in monocultures. Manipulating agroecosystems through the insertion of in-field floral resources is a useful technique to reduce the deleterious effects of habitat simplification. Food web ...

Effects of crowding, food deprivation, and type of cereal diet upon flight initiation, development, body weight, lipid content, and fatty acid composition of the lesser grain borer, Rhyzopertha dominica (F.), were studied in two field strains and one laboratory strain. Beetles of all strains reared under crowded conditions had significantly higher flight initiation than beetles reared on isolat...

Ecological communities used in biological pest control are usually represented as three-trophic level food chains with top-down control. However, at least two factors complicate this simple way of characterizing agricultural communities. First, agro-ecosystems are composed of several interacting species forming complicated food webs. Second, the structure of agricultural communities may vary in...

BACKGROUND Research was carried out in the years 2002-2003 into food, flavouring and feed folk traditions of plants in the Tyrrhenian part of the Basilicata region (southern Italy). This area was colonized in ancient times by Greeks. Data was collected through field interviews, especially of farmers. METHODS Field data were collected through structured interviews. The informants, numbered 49,...

Human management of anthropogenic environments and species is tightly linked to the ecology and evolution of plants gathered by humans. This is certainly the case for wild food plants, which exist on a continuum of human management. Given alarming deforestation rates, wild food plant gathering is increasingly occurring in anthropogenic ecosystems, where farmers actively manage these species in ...

Scientific research in the field of nutrition and health has made great strides in recent years. Food-related investigations cover a broad range of topics in close relation with many other health-oriented disciplines. This E-book elaborates on the relevance of putting diet and food habits at the heart of strategies aiming to improve the global health status of the general public, and on the nee...