نتایج جستجو برای: folin ciocalteu

تعداد نتایج: 1547  

Journal: :Agrisaintifika 2022

The many side effects of consuming chemical-based drugs in maintaining human health have led to a tendency return nature. Consumption medicinal plants fresh or dried form has been considered minimize effects. This research will examine the feasibility cat's claw (Uncaria tomentosa Wild. Ex Schult) tea as functional drink based on physicochemical parameters and total phenol content. tested inclu...

Journal: :Coatings 2021

Algae and seaweeds are used in cookery since the beginnings of human civilization, particularly several Asian cultures. Phenolic compounds secondary metabolites produced by aquatic terrestrial plants for their natural defense against external stimuli, which possess powerful antimicrobial antioxidant properties that can be very important food industry. The main objective this study was to develo...

Journal: :Research Journal of Pharmacy and Technology 2022

In this study, the methanolic extracts from four medicinal plants (Sarcopoterium spinosum, Paronychia argentea, Inula viscosa, and Achillea fragrantissima) were tested in vitro for antibacterial antioxidant properties. The properties of these MPEs assessed using disc diffusion Serial dilution techniques. evaluated by DPPH FRAP methods. total phenolic compounds measured according to Folin-Ciocal...

Journal: :Food and Nutrition Sciences 2023

Sodium bicarbonate is sometimes used to aid in the extraction of total polyphenols. Its main effect increase pH solution. Raising can cause changes chemical structure This lead variations their biological properties, solubility and stability. work studied sodium carbonate on by aqueous decoction polyphenols from leaves Combretum micranthum. The content phenolic compounds extracts was estimated ...

Journal: :Applied sciences 2023

Lysimachia nummularia L. is a perennial herbaceous plant rich in bioactive compounds, which can be utilized for medicinal purposes. The present work aims to analyze the phenolic compounds from different parts of using HPLC technique: Lysimachiae radix (the root part), herba aerial flores (flowers). In order determine extraction three categories vegetable products was performed with ethanol 70% ...

Journal: :Ciencia latina 2023

Los compuestos fenólicos encontrados en las plantas son antioxidantes naturales con beneficios biológicos para los seres humanos. El propósito de este estudio fue investigar cómo el solvente y la temperatura afectan extracción hojas fresa. Se evaluaron cinco tipos solventes (agua 100%, etanol metanol etanol:agua 75:25 metanol:agua 75:25) a tres temperaturas (40°C, 50°C 70°C). La combinación est...

Journal: :Sasambo Journal of Pharmacy 2023

Cardamom (Amomum compactum Sol. Ex Maton) is one of the largest contribution in biopharmaceutical production plants Indonesia that equal to 12.22% and yield reaching 105.735 kg/year Pekalongan Regency. The cardamom Regency 2 districts, namely Linggo Asri Paninggaran. used traditional medicines, because it has chemical compounds such as flavonoids phenolics. aim this study was compare total phen...

Journal: :Journal of anatolian environmental and animal sciences 2022

R. gracilis rhizomes were picked from Yenice Forests Karabük province in Turkey. Ethanol was chosen for extraction solvent. Disc diffusion method including filamentous and non-filamentous Gram-positive bacteria, Gram-negative yeast strains used to evaluate the antimicrobial activity of extract. DPPH free radical scavenging ferric reducing antioxidant power analysis performed determine activity....

Journal: :Nucleation and Atmospheric Aerosols 2021

This study aimed to determine the antioxidant activity and potential cytotoxicity effects of crude ethanol extract Mahkota Dewa (Phaleria macrocarpa) leaves on breast cancer cell lines. The P. macrocarpa was carried out by 2,2-diphenylpicrylhydrazyl (DPPH) assay. total phenolic flavonoid contents were evaluated using Folin-ciocalteu aluminium chloride methods, respectively. cytotoxic effect lin...

Journal: :Fermentation 2022

Black soybeans contain high antioxidant compounds such as isoflavone but mainly in glucoside form, with low activities. Fermentation by lactic acid bacteria (LAB) can enhance the properties, its ability is strain-dependent. This study aims to of Indonesian indigenous LAB, Lactiplantibacillus plantarum WGK 4, Streptococcus thermophilus Dad 11, and 13, properties during black soy milk fermentatio...

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