نتایج جستجو برای: feeding stuffs
تعداد نتایج: 110870 فیلتر نتایج به سال:
This comparative study represents the dietary fiber awareness among the two selected areas of Bangladesh, especially urban & rural areas to detect the situation about knowledge, attitude and practices (KAP) of dietary fiber. This study is conducted among 100 people of two areas and shows that knowledge about dietary fiber is higher among the respondents of urban (96%) than the respondents of ru...
Domain ontologies contain representations of types of stuff (matter, mass, or substance), such as milk, alcohol, and mud, which are represented in a myriad of ways that are neither compatible with each other nor do they follow a structured approach within the domain ontology. Foundational ontologies and Ontology distinguish between pure stuff and mixtures only, if it contains stuff. We aim to f...
the objective of this study was to evaluate whether the adverse effects of high dietary rice bran (rb) inclusion levels on the feed intake, performance, bone status and nitrogen (n) retention of broilers could be mitigated by wet feeding. giving a completely randomized design experiment in 2 × 2 factorial arrangement, seventy two broiler chickens, managed in 24 floor pens received one of the tw...
In a recent report (1), we have shown that the characteristic rise in the total metabolism, pulmonary ventilation and pulse pressure, caused by the injection of a small amount of epinephrin,' is not significantly different in obese and normal individuals. The respiratory quotient, on the other hand rises definitely less in the obese persons than in the normal subjects. This difference suggests ...
The detection and inhibition of Clostridium botulinum by probiotics' cell-free supernatants, as a bio-preservation strategy, were investigated in some Egyptian fish-stuffs i.e., canned sardines, fesikh, moloha, renga, anchovy. conventional multiplex polymerase chain reaction used to detect C. botulinum, while the inhibitory antioxidant capacity four supernatants assessed using disc diffusion as...
Background: Adolescence period is described as “neither children nor adult” or “growing-up years’’. After infancy, adolescence the second fastest growth period. It where transformation occurs from childhood to adulthood with extent biochemical, emotional, cognitive, physical and social development. Methods: Study was carried out on 15-19 years age group of adolescent girls. Total number girls 1...
previous studies in humans and animals have reported that nicotine administration decreases body weightand caloric intake. opiate and cigarette have been used concomitantly as drug abuse. the aim of the present study was, therefore, to analyze the effect of chronic co-administration of nicotine and morphine on food intake, body weight and on some feeding-associated peptides. all experiments wer...
introduction: breast milk is a complete food for growing children until 6 months of age, and mothers, as the most important child health care, play a decisive role in their growth. so promoting their attitude toward the benefits of breastfeeding ensures guarantee child health in the future. this study aimed to assess maternal knowledge and attitude of mashhad toward exclusive bmf in the first ...
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