نتایج جستجو برای: experimental reduced fat margarine

تعداد نتایج: 1355271  

Journal: :The British journal of nutrition 2008
Mandy Schulz Kurt Hoffmann Cornelia Weikert Ute Nöthlings Matthias B Schulze Heiner Boeing

Epidemiological studies conducted thus far have mainly used a single-nutrient approach which may not be sufficient in detecting diet-cancer relationships. The aim of the study was to examine the association of a food pattern based on explained variations in fatty acid intake by means of reduced rank regression with breast cancer risk. Study participants were female subjects (n 15,351) of the Eu...

Journal: :American journal of physiology. Regulatory, integrative and comparative physiology 2004
Cherie Rooks TaNeisha Bennet Timothy J Bartness Ruth B S Harris

Rodents tend to compensate for experimental obesity in which both adipocyte size and number are increased. In contrast, it was recently reported that Siberian hamsters do not compensate for dorsal subcutaneous transplants of fat, which increase body fat without changing the size of adipocytes. In the first experiment described here we tested whether mice changed the size of their endogenous fat...

A Rezaeian E Ghayebi E Shajari F Amiri Moghadam

Introduction: Liver disease results in complex pathophysiologic disturbances affecting nutrient digestion, absorption, distribution, storage, and use. This article aimed to present a classification of metabolic disturbances in chronic liver disease in children?   Materials and Methods: In this review study databases including proquest, pubmedcentral, scincedirect, ovid, medlineplus were been se...

2016
Eun Young Lee Sun Lim Kim Hyeon Jung Kang Myung Hwan Kim Ae Wha Ha Woo Kyoung Kim

BACKGROUNG/OBJECTIVES The study was performed to investigate the effects and mechanisms of action of high maysin corn silk extract on body weight and fat deposition in experimental animals. MATERIALS/METHODS A total of 30 male C57BL/6J mice, 4-weeks-old, were purchased and divided into three groups by weight using a randomized block design. The normal-fat (NF) group received 7% fat (diet weig...

Journal: :International journal of sport nutrition and exercise metabolism 2004
Kevin A Jacobs David R Paul Ray J Geor Kenneth W Hinchcliff W Michael Sherman

The purpose of the current study was to examine the influence of dietary composition on short-term endurance training-induced adaptations of substrate partitioning and time trial exercise performance. Eight untrained males cycled for 90 min at approximately 54% aerobic capacity while being infused with [6,6(2)H]glucose before and after two 10-d experimental phases separated by a 2-week washout ...

Introduction: Obesity causes accumulation of proinflammatory factors in adipose tissue and it is regarded as a risk factor for diabetes and cardiovascular diseases. Aerobic exercise increases insulin sensitivityand reduces fat accumulation and proinflammatory factors. The present study aimed to investigate the effect of endurance exercise on resistin gene expression as one of the proinfammatory...

2014
SHOGO MATSUNAGA KAZUO AZUMA MAYUMI WATANABE TAKESHI TSUKA TOMOHIRO IMAGAWA TOMOHIRO OSAKI YOSHIHARU OKAMOTO

The present study examined the effects of onion peel tea (OPT) in a mouse model of high-fat-diet-induced obesity. BALB/c mice were fed a high-fat diet for three weeks, followed by a normal diet with or without OPT for 28 days. OPT suppressed the increases in body weight and level of epididymal fat tissue; it also significantly reduced the serum concentrations of total cholesterol on day 14 and ...

Journal: :Journal of epidemiology and community health 1992
L H Thomas

STUDY OBJECTIVE The aim was to examine the hypothesis that hydrogenated fats, particularly those obtained from marine oils, may present a health hazard. DESIGN Storage fat specimens obtained at necropsy were collected from several areas in England and Wales during 1975-1978. Cases (n = 136 samples) consisted of males dying of ischaemic heart disease, male deaths from unrelated causes acting a...

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