Приведены результаты влияния режимов капельного орошения и норм органоминеральных удобрений на продуктивность баклажана при выращивании в сухостепной зоне Терско-Сулакской низменности Республики Дагестан. Цель исследований – разработка приемов агротехники возделывания баклажана, обеспечивающих уровне предполивной влажности почвы диапазоне 80–100% НВ расчетном режиме получение планируемой урожай...

This study investigated the effects of two organic fertilizer (compost tea and humic acid) compared to chemical on plant growth, productivity, pests predatory insects associated with eggplant Solanum melongena var. Black beauty under net house in 1st April at 2019 2020 seasons. Application fertilizers through fertigation enhanced significantly number leaves, stem fresh weight, average fruit wei...

Abstract Eggplant is a vegetable crop where its growth rate and yield quality are largely influenced by fertilizer application. The application of organic has high economic advantages when compared to inorganic fertilizer. study aimed determine the eggplant quantify fruit based on fresh weight as affected different fertilization. experiment was conducted in Greenhouse 3, UiTM Malacca Branch, Ca...

Eggplant is one of the most popular and vital vegetable crops in world. Various plant bio-regulators have been used different to increase uptake nutrients thereby leading improvement growth, flowering, fruit quality, storability yield. The scope this study was evaluate effects calcium lactate salicylic acid foliar application on growth parameters, physiological characteristics shelf-life eggpla...

Abstract The experiment was conducted in the season (2020-2021) one of greenhouses second research station College Agriculture at University Al-Muthanna, this study carried out to find effect adding yeast fodder three concentrations (0, 5.0, 10.0 gL −1 ) as well nano fertilizer 0.5, 1.0 ml L ). Where on eggplant planted greenhouses, irrigation system these houses drip technology, with random re...

Cold stress has an adverse effect on eggplant growth and is a yield-limiting factor. Low temperatures are prevalent during early spring cultivation in temperate climates, they have negative impact development. Temperatures below the eggplant’s optimum temperature (22-30ºC) considered low detrimental to In this review, we described how eggplants respond moderately cold at different scales. We co...

The eggplant species are currently at risk of extinction due to various factors such as land conversion into plantation areas and transmigration settlements in Palangka Raya. It is essential conduct a thorough analysis vegetation address this urgent matter. Consequently, the research aimed determine diversity eggplants, their distribution, well morpho-agronomic characters. Field experiments wer...