background there has been no data on population based dietary patterns during the ramadan fasting month. objectives the purpose of this study was to detect ramadan major dietary patterns among those who fast in tehran. materials and methods this cross-sectional study included 600 subjects, aged 18-65 with body mass index (bmi) of 18.5-40, who had decided to fast during ramadan. anthropometric m...

background: stroke is one of the leading causes of death and certainly the major cause of disability in the world. diet and nutrient has an effective role in prevention and control of the risk of stroke. the aim of this study was to review the studies on the relationship between dietary intake and stroke incidence. methods: in this study, the terms of “fat”, “cholesterol”, “antioxidant”, “vitam...

objective the ketogenic diet is a high-fat, low carbohydrate, adequate protein diet,developed in the 1920s for the management of intractable seizure disorders in children. to evaluate efficacy and tolerability of the classic  ketogenic diet, we analyzed records of the children started on the diet from 1999 to 2006 at the mofid children's hospital.materials & methods   the subjects were 87 child...

Abstract Sustainability use of expensive protein source in a dairy ration requires formulation based on rumen degradable and undegradable ratio (RDUP). It improves the efficiency microbial synthesis less feed residue to environment. Providing green sources such as leucaena (Leucaena leucocephala) is also an alternative. This study aimed evaluate effect RDUP with addition vitro fermentability di...

conclusions: the presented food-based strategies in this study introduce a precise management for depression benefiting from iranian traditional medicine resources. background: considering the increasing prevalence of depression in contemporary societies, general tendency for safer treatments with fewer side effects has recently been a subject of interest. objectives: food-based strategies, whi...

consuming a healthy diet throughout the lifecourse helps prevent malnutrition in all its forms as well as a range of non-communicable diseases (ncds) and conditions. but the increased production of processed food, rapid urbanization and changing lifestyles have led to a shift in dietary patterns. people are now consuming more foods high in energy, fats, free sugars or salt/sodium, and many do n...

conclusions improvement of biomarkers of insulin sensitivity, including adiponectin and lipid metabolism, is an important therapeutic effect of medical nutrition therapy in obese patients with t2dm. objectives we evaluated the effects of calorie-restricted diet therapy on the circulating level of the serum lipid profile, glucose, insulin, and adiponectin in obese women with t2dm. materials and ...