To identify countermeasures to the effects of climate warming on crop production, we mustunderstand the changes in crop phenology and the relationships between phenology and climatechange and cultivar. We used summer maize phenological and climate data in the North ChinaPlain, collected from 1981 to 2010. This study analyzed the spatiotemporal trends inphenological data and lengths of different...

The present research examines whether collective guilt for an ingroup’s collective greenhouse gas emissions mediates the effects of beliefs about the causes and effects of global warming on willingness to engage in mitigation behavior. In Study 1, we manipulate the causes and effects of global warming and then measure collective guilt. Results demonstrate that collective guilt for Americans’ gr...

Despite the growing scientific consensus about the risks of global warming and climate change, the mass media frequently portray the subject as one of great scientific controversy and debate. And yet previous studies of the mass public's subjective assessments of the risks of global warming and climate change have not sufficiently examined public informedness, public confidence in climate scien...

The development of the Indian Ocean basin (IOB) mode and its change under global warming are investigated using a pair of integrations with the Geophysical Fluid Dynamics Laboratory Climate Model version 2.1 (CM2.1). In the simulation under constant climate forcing, the El Niño–induced warming over the tropical Indian Ocean (TIO) and its capacitor effect on summer northwest Pacific climate are ...

This article provides a critical appraisal of the concept of sustainable development in light of climate change. As the latest climate change science indicates strong effects of anthropogenic activity on global warming, we review the pros and the cons of prioritizing development over environmental protection. The methodology used consists in critically discussing the arguments of scientists and...

This paper addresses the relationship between climate change and aquaculture sector through comparing the contribution of developed and developing countries in gas emission (CO2) and aquaculture production. As long as aquaculture industry is vital source of food and revenue for most developing countries, their livelihood presumably would be affected negatively by global warming. Examining data ...

The human population passed the 7 billion mark last month. As the population grows, the environment, which in turn is necessary for our survival, suffers as a result of increased demand for natural resources and global warming. Key to addressing these challenges will be new knowledge provided by the evolutionary and ecological sciences. But, alarmingly, these areas are underfunded, as Cyrus Mar...

OBJECTIVE To show how a mathematical model can be used to describe and to understand the malaria transmission. METHODS The effects on malaria transmission due to the impact of the global temperature changes and prevailing social and economic conditions in a community were assessed based on a previously presented compartmental model, which describes the overall transmission of malaria. RESUL...

We propose that past abrupt climate changes were probably a result of rapid and extensive variations in sea-ice cover. We explain why this seems a perhaps more likely explanation than a purely thermohaline circulation mechanism. We emphasize that because of the significant influence of sea ice on the climate system, it seems that high priority should be given to developing ways for reconstructi...