نتایج جستجو برای: cultivation background

تعداد نتایج: 867096  

Journal: :Proceedings of the Nutrition Society 1966

2013
Reza Jalalirad

Background: Recombinant proteins, including antibodies and antibody fragments, often contain disulfide bond bridges that are necessary for their folding, stability and function. Production of disulfidebond-containing proteins in the periplasm of Escherichia coli has been very useful, due to unique characteristics of the periplasm, for obtaining fully active and correctly folded products and for...

2015
Jiri Petrek Ondrej Zitka Vojtech Adam Karel Bartusek Naser A. Anjum Eduarda Pereira Ladislav Havel Rene Kizek Xianlong Zhang

BACKGROUND Somatic embryogenesis in conifer species has great potential for the forestry industry. Hence, a number of methods have been developed for their efficient and rapid propagation through somatic embryogenesis. Although information is available regarding the previous process-mediated generation of embryogenic cells to form somatic embryos, there is a dearth of information in the literat...

Journal: :Microbial Cell Factories 2004
Atefeh Shokri Gen Larsson

BACKGROUND: Important parameters during recombinant protein production in Escherichia coli, such as productivity and protein activity, are affected by the growth rate. This includes the translocation of protein over the membrane to gain better folding capacity or reduced proteolysis. To vary the growth rate two techniques are available: fedbatch and continuous cultivation, both controlled by th...

2009
Isidro Ovando-Medina Francisco Espinosa-García Juan Núñez-Farfán Miguel Salvador-Figueroa

Various government agencies around the world have proposed vegetable oils and their conversion to biodiesel as a renewable alternative to fossil fuels. Due to its adaptability to marginal soils and environments, the cultivation of Jatropha curcas is frequently mentioned as the best option for producing biodiesel. In the present work the current situation of proven and potential reserves of foss...

2014
Olympia Roeva Tania Pencheva

In this paper, the functional state modelling approach is validated for modelling of the cultivation of two different microorganisms: yeast (Saccharomyces cerevisiae) and bacteria (Escherichia coli). Based on the available experimental data for these fed-batch cultivation processes, three different functional states are distinguished, namely primary product synthesis state, mixed oxidative stat...

Journal: :Bioresource technology 2011
Xin Li Hong-ying Hu Yu-ping Zhang

Microalgal lipid is a promising feedstock for biodiesel production. Effect of cultivation temperature on the growth and lipid accumulation properties of a freshwater microalga Scenedesmus sp. LX1 was studied. Scenedesmus sp. LX1 could grow in a wide range of temperature (10∼30°C), and the growth activation energy was 49.3 kJ·mol(-1). The optimal temperature to produce microalgal biomass and lip...

2010
Zhanjun Ma

Students’ scientific and technological ability for innovation is high-quality talents’ core and soul. Aiming at the actuality of students’ scientific and technological ability for innovation and the cognition and analysis about the cultivation of students’ scientific and technological ability for innovation, the thoughts and measures about the cultivation of students’ scientific and technologic...

2013
Kaisa Ukkonen Johanna Veijola Antti Vasala Peter Neubauer

BACKGROUND Fab antibody fragments in E. coli are usually directed to the oxidizing periplasmic space for correct folding. From periplasm Fab fragments may further leak into extracellular medium. Information on the cultivation parameters affecting this leakage is scarce, and the unpredictable nature of Fab leakage is problematic regarding consistent product recovery. To elucidate the effects of ...

2009
Rajiv K. VASHISTHA

Cultivation of an important sub alpine-alpine medicinal and aromatic herb, Angelica archangelica Linn. (Apiaceae), was carried out at two different climatic zone at 2200 m asl (Pothivasa, PV) and 3600 m asl (Tungnath, TN) altitudes in Garhwal, North west Himalaya, India. These altitudes represent temperate and alpine region of the Himalaya. Since the species has a very few wild populations, cul...

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