نتایج جستجو برای: crude protein and crude fiber

تعداد نتایج: 17043163  

2016
Mi Rae Oh Heeok Hong Hong Liang Li Byong Tae Jeon Cheong Hee Choi Yu Ling Ding Yu Jiao Tang Eun Kyung Kim Se Young Jang Hye Jin Seong Sang Ho Moon

The objective of this study was to determine the effects of physically effective neutral detergent fiber (peNDF) content in total mixed ration (TMR) on dry matter intake, digestibility, and chewing activity in fattening Hanwoo (Bos taurus coreanae) heifers. The experiment was designed as a replicated 3×3 Latin square using 12 heifers. Fattening heifers were offered one of three diets [high (T1)...

2017
Kinuthia U Muthai Mbuthia S Karori Alice Muchugi Abwao S Indieka Catherine Dembele Simon Mng'omba Ramni Jamnadass

Baobab (Adansonia digitata L.) is an indigenous fruit tree associated with the Savannah drylands of sub-Saharan Africa. Local communities mainly utilize the leaves, pulp, and seeds of baobab as a source of food and for income generation. The present study was conducted to determine the nutritive attributes of baobab fruit pulp and seeds across provenances in east, west, and southern Africa and ...

Journal: :Asian-Australasian journal of animal sciences 2015
R R Alvarenga P B Rodrigues M G Zangeronimo E C Oliveira F C M Q Mariano E M C Lima A A P Garcia L P Naves N B S Nardelli

A set of prediction equations to estimate the nitrogen-corrected apparent metabolizable energy (AMEn) of individual ingredients and diets used in the poultry feed industry was evaluated. The AMEn values of three energy ingredients (maize, sorghum and defatted maize germ meal), four protein ingredients (soybean meal, maize gluten meal 60% crude protein, integral micronized soy and roasted whole ...

Journal: :Journal of animal science 1999
Y Ramonet M C Meunier-Salaün J Y Dourmad

Twelve pregnant, multiparous sows were assigned during gestation to three dietary treatments in a 3 x 3 Latin square design to evaluate the effect of increasing levels of crude fiber (CF): a conventional diet low in CF (L, 15.8 MJ DE/kg of DM, 3.3% CF), a diet with a medium level of CF (M, 14.4 MJ DE/kg of DM, 10.6% CF), and a high-fiber diet (H, 12.9 MJ DE/kg of DM, 18.1% CF). The daily feed s...

Journal: :iranian journal of applied animal science 2013
p. shawrang a.a. sadeghi h. vatankhah

the objectives of this study were to determine and compare the chemical composition and ruminal degradability of dry matter (dm), crude protein (cp), neutral detergent fiber (ndf) and acid detergent fiber (adf) of ten pasture forage species dominant in the west provinces of iran. duplicate nylon bags of pasture samples were suspended in the rumen of four wethers for up to 96 h. the chemical com...

Journal: :iranian journal of veterinary research 2015
m.j. zamiri elham azizabadi zahra momeni mohammad reza rezvani hadi atashi

published data on the effects of essential oils (eo) on in vivo nutrient digestibility in sheep are contradictory. in 2 experiments, the effect of thymol and carvacrol on nutrient digestibility was studied in sheep fed with high (70%) or low (52%) concentrate diets, using incomplete latin square designs. the essential oils were mixed with the concentrate portion of the diet at the rate of 0.0, ...

2013
O. O. Falola

Vetiver grass was harvested at 4, 6 and 8-week regrowth and were ensiled with cassava peels at ratio 60:40 and 100% without cassava peels. The quality and chemical composition of the silages were assessed. The silages along with fresh unensiled re-growths of vetiver grass were fed to WAD goats in a cafeteria method to determine the coefficient of preference of the diets. Results showed that ens...

Journal: :African Journal of Agricultural Research 2023

The objective of this study was to assess the effect mix-cropping, Yangtsepa corn variety with legume Sesbania, and single cropping on forage yield quality at 60-, 90-, 120-days harvest. Randomized Complete Block Design (RCBD) three replications used as an experimental design. pea were line sown 20 cm apart a seed ratio 50:50. results showed higher (26.1 t/ha), dry matter 23.83% 120-day overall...

2003
D PENKOV

The true digestibility of amino acids of 5 groups of different Trifolium varieties and hybrids was established by using the balance method adapted for geese. Digestibility of the most important amino acids Lysine varies from 70.40 (for tetraplod red clover) to 81.78 (for medium leafy white clover varieties); for Methionine from 60.54 (for Trifolium repens f. giganteum) to 89.42 (diploid red clo...

2013
Piyush Gautam Ramesh Patel

Artocarpus lakoocha (Moraceae) is a widely used medicinal plant by tribals of Jharkhand, India for the treatment of many diseases. Artocarpus lakoocha Roxb. (Hindi: Dahu, Barhal, Beng. Dahu, Sans. Lokoocha, Eng.: Monkey Jack) is a large deciduous tree reaching 15-18 m in height with a spreading head. Reviews of the records in both, traditional and scientific literature. Using DPPH and Ferric Io...

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