Phosphorus (P), an essential element for plants, is one of the most limiting nutrients for plant growth. A few transcription factor (TF) genes involved in P-starvation signalling have been characterized for Arabidopsis thaliana and rice. Crop production of common bean (Phaseolus vulgaris L.), the most important legume for human consumption, is often limited by low P in the soil. Despite its agr...

Bean seed weight and shape are important traits of different market bean classes. One of the first associations found between a genetic marker and a quantitative trait was reported by Sax ( 1923) for the relationship between seed pigmentation {P gene) and seed weight in common bean. More recently three types of molecular markers have been used to study the genetics of seed weight in common bean...

Aluminum (Al) toxicity is widespread in acidic soils where the common bean (Phaseolus vulgaris), the most important legume for human consumption, is produced and it is a limiting factor for crop production and symbiotic nitrogen fixation. We characterized the nodule responses of common bean plants inoculated with Rhizobioum tropici CIAT899 and the root responses of nitrate-fertilized plants exp...

The objective of this study was to understand the factors that affect the hydration and cooking profiles of different bean varieties. During this study, nine bean varieties were classified as either easy-to-cook (ETC) or hard-to-cook (HTC) based on a subjective finger pressing test and an objective cutting test. Rose coco, Red haricot, and Zebra beans were classified as ETC, while Canadian wond...

The objectives of the study were to evaluate yield performance common bean varieties under rain fed in east Wollega, western Ethiopia. Sixteen tested for and related traits completely randomized block design three replications at Guto Gida district, Uke research demonstration site 2020/21. Data taken from ten quantitative parameters; plant height, leaf area, inter node length, pod number nodes ...

Growth habit is an important agronomic trait that affects the production and productivity of crop plants including pulses. A preferential shift towards determinate growth types in pulses along with photo-insensitiveness was observed due to their reduced branching, shorter internodes, resistance lodging, shortened flowering period synchronized maturity, also its suitability for mechanical harves...

The Colletotrichum genus presents large genetic variability, as demonstrated by the occurrence of several pathogenic races and phenotypic traits. The objective of this study was to characterize 22 strains of C. lindemuthianum and Colletotrichum spp recovered from anthracnose lesions and bean scab, and to verify the relationship between species of the Colletotrichum genus, which inhabit anthracn...

The host suitability of diverse races and gene pools of common bean (Phaseolus vulgaris) for multiple isolates of Heterodera glycines was studied. Twenty P. vulgaris genotypes, representing three of the six races within the two major germplasm pools, were tested in greenhouse experiments to determine their host suitability to five H. glycines isolates. Phaseolus vulgaris genotypes differed in t...

Given a family of Abelian varieties over a positive-dimensional base, we prove that for a sufficiently general curve in the base, every rational section of the family over the curve is contained in a unique rational section over the entire base. 1. Main results sec-intro The starting point for this article is the following theorem. Theorem 1.1. [GHMS05, Theorem 6.2] Let B be a smooth, quasi-pro...

Vacuolar pyrophosphatase (V-PPase) from juice cells of 3 citrus varieties (differing in their vacuolar pH) were partially characterized using purified tonoplast vesicles. Total V-PPase activity was highest in vesicle samples from sweet limes with vacuolar pH of 5.0, while samples from acid limes (with lowest vacuolar pH of 2.0) had the minimal total V-PPase activity. Samples from 'Valencia' ora...