نتایج جستجو برای: cicer
تعداد نتایج: 2399 فیلتر نتایج به سال:
The present study aimed the evaluation of allelopathic effect of hydroalcoholic extract from the aerial parts of Mikania scandens (L.) Willd. (Asteraceae); against the germination and radicle growth of Cicer arietinum and Triticum aestivum seeds. The extract at different concentrations was incubated in controlled conditions with the surface sterilized seeds of C. arietinum and T. aestivum and o...
The use of resistant cultivars is one of the most practical and cost-efficient strategies for managing plant diseases. However, the efficiency of resistant cultivars in disease management is limited by pathogenic variability in pathogen populations. Knowledge of the evolutionary history and potential of the pathogen population may help to optimize the management of disease-resistance genes, irr...
In order to understand the impact of breeding on genetic diversity and gain insights into temporal trends in diversity in chickpea, a set of 100 chickpea varieties released in 14 countries between 1948 and 2012 were re-sequenced. For analysis, the re-sequencing data for 29 varieties available from an earlier study was also included. Copy number variations and presence absence variations identif...
The double-pod per peduncle trait is known to contribute to increased seed yield in chickpea (Cicer arietinum L.). A cross was made between the single-podded variety ICCV 2 and the double-podded variety JG 62 in 1993. Penetrance and expressivity of the gene for double podding was studied in an F2 population and F10 recombinant inbred lines (RILs) of this cross. Homozygous recessive allele of th...
While attempting to develop low salt, low fat and high fibre chicken nuggets, the effect of partial (40%) common salt substitution and incorporation of chickpea hull flour (CHF) at three different levels viz., 5, 7.5 and 10% (Treatments) in pre-standardized low fat chicken nuggets (Control) were observed. Common salt replacement with salt substitute blend led to a significant decrease in pH, em...
In this study, urease was isolated from Cicer arietinum and immobilized in calcium alginate beads. Various parameters, such as effect of thermal stability, temperature, optimum pH and pH stability, substrate concentration, reuse and storage stability were investigated and the results of the investigation were compared with the soluble enzyme. The activity yield of immobilization was calculated ...
Egg hatch of Pratylenchus thornei was influenced by temperature. It took place at all temperatures within the range 10–258C and was optimal at 208C. Root penetration increased steadily with increasing time of incubation up to the end of the experiment 11 days after inoculation. Temperature affected penetration rate in chickpea (Cicer arietinum) cultivars UC 27 and JG 62 but not in line P 2245, ...
Double haploid technique is not routinely used in legume breeding programs, though recent publications report haploid plants via anther culture in chickpea (Cicer arietinum L.). The focus of this study was to develop an efficient and reproducible protocol for the production of double haploids with the application of multiple stress pre-treatments such as centrifugation and osmotic shock for gen...
We consider the problem of a monopolist who must sell her inventory before some deadline, facing n buyers with independent private values. The monopolist posts prices but has no commitment power. The seller faces a basic trade-off between imperfect price discrimination and maintaining an effective reserve price. When there is only one unit and only a few buyers, the seller essentially posts una...
The present study aimed the evaluation of allelopathic effect of hydroalcoholic extract from the roots of Mikania scandens (L.) Willd. (Asteraceae); against the germination and radicle growth of Cicer arietinum and Triticum aestivum seeds. The extract at different concentrations was incubated in controlled conditions with the surface sterilized seeds of C. arietinum and T. aestivum and observed...
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