نتایج جستجو برای: cabbage like

تعداد نتایج: 658272  

Journal: :FEMS microbiology ecology 2014
Thomas Dugé de Bernonville Laurent D Noël Magali SanCristobal Saida Danoun Anke Becker Paul Soreau Matthieu Arlat Emmanuelle Lauber

Xylem sap (XS) is the first environment that xylem phytopathogens meet in planta during the early infection steps. Xanthomonas campestris pv. campestris (Xcc), the causative agent of Brassicaceae black rot, colonizes the plant xylem vessels to ensure its multiplication and dissemination. Besides suppression of plant immunity, Xcc has to adapt its metabolism to exploit plant-derived nutrients pr...

2009
Li Huang Jiashu Cao Aihong Zhang Yiqun Ye Yuchao Zhang Tingting Liu

Brassica campestris Male Fertility 2 (BcMF2) is a putative polygalacturonase (PG) gene previously isolated from the flower bud of Chinese cabbage (Brassica campestris L. ssp. chinensis Makino, syn. B. rapa ssp. chinensis). This gene was found to be expressed specifically in tapetum and pollen after the tetrad stage of anther development. Antisense RNA technology was used to study the function o...

2014
Hee-Jeong Jung Ranjith Kumar Manoharan Jong-In Park Mi-Young Chung Jeongyeo Lee Yong-Pyo Lim Yoonkang Hur Ill-Sup Nou

The yellow color of inner leaves in Chinese cabbage depends on its lutein and carotene content. To identify responsible genes for yellow pigmentation in leaves, the transcriptome profiles of white (Kenshin) and yellow leaves (Wheessen) were examined using the Br300K oligomeric chip in Chinese cabbage. In yellow leaves, genes involved in carotene synthesis (BrPSY, BrPDS, BrCRTISO, and BrLCYE), l...

2017
Probo Y. Nugrahedi Teresa Oliviero Jenneke K. Heising Matthijs Dekker Ruud Verkerk

Stir-frying is a cooking method, originating from Asia, in which food is fried in small amount of very hot oil. Nowadays in many other parts of the world stir-frying is a very popular method to prepare vegetables, because it is fast and fried vegetables are tasty. However, the retention of phytochemicals like the health-beneficial glucosinolates in Brassica vegetables is less explored for stir-...

Journal: :Waste management 2009
H N Chanakya Isha Sharma T V Ramachandra

The fermentation characteristics of six specific types of the organic fraction of municipal solid waste (OFMSW) were examined, with an emphasis on properties that are needed when designing plug-flow type anaerobic bioreactors. More specifically, the decomposition patterns of a vegetable (cabbage), fruits (banana and citrus peels), fresh leaf litter of bamboo and teak leaves, and paper (newsprin...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه تربیت مدرس - دانشکده پزشکی 1391

هدف: کشت سلول های اسپرماتوگونی و تولید سلول های پر توان embryonic stem cells (es like cells) که دارای قابلیت بازسازی و تولید هرسه نوع لایه زایای جنینی می باشند، این سلول ها را به عنوان منبع کافی و جدیدی برای سلول درمانی و ترمیم در بیماریها از جمله بیماریهای نورودژنراتیو پیشنهاد می دهد. در تحقیق حاضر تمایز سلول های اسپرماتوگونی موش به سلول های شبه الیگودندروسیت و نقش آنها درمیلین سازی پس از پیون...

Journal: :Nature 1873

Journal: :E3S web of conferences 2021

This article provides information on the spread, development and damage of fusarium disease, which occurs in cabbage vegetable crops (white cabbage, cauliflower, broccoli, red savoy Chinese cabbage) use biological preparations against this disease. Healthy vigorous seedlings were obtained when disease was treated with a titrated suspension Orgamica F 1?10 8 CFU (colony forming unit)/ml, number ...

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