background and aim(s): it is highly important for dentists to be aware of the effects of bleaching agents on the surface and mechanical properties of restorative materials. so, the aim of this in vitro study was to evaluate the effects of different bleaching strategies on the microhardness of a silorane-based composite resin. materials and methods: eighty samples of a silorane-based composite r...

Monitoring o f coral reef bleaching has hitherto been based on regional-scale, in situ data. Larger-scale trends, however, must be determined using satellite-based observations. Using both a radiative transfer simulation and an analysis o f multitemporal Landsat TM images, the ability o f satellite remote sensing to detect and monitor coral reef bleaching is examined. The radiative transfer sim...

Thermal anomaly is among factors initiating coral bleaching and mortalities and threatening coral reefs worldwide. Therefore, susceptibility of corals to thermal stress is a central concern in reef conservation. In this study, we evaluated underwater temperature during 2012-13 and bleaching status of corals during summer 2012 in Hengam Island located in the eastern Persian Gulf. Hengam coral...

OBJECTIVES The aim of this study was to investigate the superficial texture of composite restorations after different bleaching protocols. METHODS Filtek Supreme (S), Filtek Z350 (F), and Grandio (G) were compared to Opallis (O) and Filtek Z250 (Z) (control microhybrid composites) and to bovine enamel using three different bleaching agents: 35% hydrogen peroxide Whiteness HP (WHP), 35% Whiten...

Annatto is a yellow/orange colorant that is widely used in the food industry, particularly in the dairy industry. Annatto, consisting of the carotenoids bixin and norbixin, is most commonly added to produce orange cheese, such as Cheddar, to achieve a consistent color over seasonal changes. This colorant is not all retained in the cheese, and thus a percentage remains in the whey, which is high...

Bleaching agents have effect on chemical/physical and morphological structure of enamel and dentin that must be taken into account when this therapy is used. The aim of this in vitro study was to evaluate the effects of two bleaching agents containing a high concentration of hydrogen peroxide for professional use on human enamel and dentin surface and to evaluate the potential remineralizing ef...

The study aimed to evaluate the effectiveness of in-office bleaching and associated tooth sensitivity on application of nano-calcium phosphate paste as desensitizing agent. Bleaching was performed with 35% hydrogen peroxide gel in 40 patients who were randomly divided into placebo and nano-calcium phosphate paste groups. Bleaching efficacy (BE) was evaluated using a value-oriented Vita shade gu...

PURPOSE The aim of the present in vitro study was to assess the effect of bleaching agents on eroded and sound enamel specimens. MATERIALS AND METHODS Enamel specimens prepared from human permanent anterior teeth were incubated with different bleaching agents containing active ingredients as 7.5 or 13.5% hydrogen peroxide or 35% carbamide peroxide, ranging in pH from 4.9 to 10.8. The effect o...

BACKGROUND The global prevalence of skin depigmentation/skin bleaching among blacks, estimated at 35%, is on the rise and is associated with a host of negative health and medical consequences. Current etiological approaches do not fully capture the emotional and psychological underpinnings of skin bleaching. The current study investigated the potential mediating role of depression, or post-trau...