نتایج جستجو برای: biocontrol effects on sclerotinia sclerotiorum in canola
تعداد نتایج: 19108446 فیلتر نتایج به سال:
First Report of Sclerotinia Blight Caused by Sclerotinia sclerotiorum on Spearmint in Northern Italy
abstract temperature is one of the most important environmental factors affecting on physiological characteristics of fungi. in order to wide host range of macrophomina phaseolina (tassi) goildanich, verticillium dahliae kleb. and sclerotinia sclerotiorum (lib.) de bary, become aware from growth rate and productivity of resistant and survival form of these phyto-pathogens in different temperatu...
The effectiveness of fungicides in controlling white mold (Sclerotinia sclerotiorum) of dry beans (Phaseolus vulgaris) was evaluated when they were applied through irrigation water directly onto the plants or only to the soil. Two field trials were installed in April 1998 and April 1999 in Viçosa, MG. Trials were conducted as a (2 x 3) + 1 factorial: two fungicides x three application modes + o...
since the 1960s the age effects on learning both first and second language have been explored by many linguists and applied linguists (e.g lennerberg, 1967; schachter, 1996; long, 1990) and the existence of critical period for language acquisition was found to be a common ground of all these studies. in spite of some common findings, some issues about the impacts of age on acquiring a second or...
Mitogen-activated protein kinases (MAPKs) play a central role in transferring signals and regulating gene expression in response to extracellular stimuli. An ortholog of the Saccharomyces cerevisiae cell wall integrity MAPK was identified in the phytopathogenic fungus Sclerotinia sclerotiorum. Disruption of the S. sclerotiorum Smk3 gene severely reduced virulence on intact host plant leaves but...
Sclerotinia sclerotiorum is a phytopathogenicfungus that attacks more than 400 plant species of them medicinal plant. In this study the extract obtained from basal stalk rot of Helianthus annuus L., attacked by S. sclerotiorum, was subjected to the analysis of FTIR to identify the presence of beta-glucan. FT-IR spectrum showed four ranges of bands in 890 cm-1, two overlap band in 1047 and 1078 ...
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