نتایج جستجو برای: bgroup vitamins

تعداد نتایج: 14948  

Journal: :Arteriosclerosis, Thrombosis, and Vascular Biology 2002

Journal: :Acta Universitatis Sapientiae, Alimentaria 2017

2013
Jun-Mo Park Chae Kyung Kim Hyung Chul Lee Hoon Jung Kwang-Uk Choi Seong Wook Hong Dong Gun Lim Woon-Yi Baek Kyung-Hwa Kwak

BACKGROUND Recent research has shown that reactive oxygen species (ROS) play a significant role in the development and persistence of neuropathic pain through central sensitization via N-methyl-D-aspartate (NMDA) receptor activation. In the present study, we examined whether the intraperitoneal administration of vitamins C and E alone or together could alleviate mechanical allodynia in a chroni...

Journal: :Journal of epidemiology and community health 1994
R Järvinen P Knekt R Seppänen A Reunanen M Heliövaara J Maatela A Aromaa

STUDY OBJECTIVE The study aimed to reveal associations between dietary antioxidant vitamins and other personal characteristics. DESIGN Population based, cross sectional survey. SETTING Twenty seven rural, industrial, and semiurban communities in six different regions of Finland. PARTICIPANTS Subjects included 5304 men and 4750 women aged 15 years or older, who were interviewed about their...

2017
Ioana Mozos Dana Stoian Constantin Tudor Luca

Arterial stiffness is associated with cardiovascular risk, morbidity, and mortality. The present paper reviews the main vitamins related to arterial stiffness and enabling destiffening, their mechanisms of action, providing a brief description of the latest studies in the area, and their implications for primary cardiovascular prevention, clinical practice, and therapy. Despite inconsistent evi...

Journal: :Collegium antropologicum 2012
Marko Lukić Ana Segec Igor Segec Ljerka Pinotić Kregimir Pinotić Bruno Atalić Kresiimir Solić Aleksandar Vcev

This paper aims at evaluating the impact of vitamins intake in the prevention of gastroesophageal reflux disease (GERD), Barrett's oesophagus (BE), and oesophageal adenocarcinoma (EADC). It concentrates primarily on the antioxidant vitamins A, C and E. There were 180 subjects included in the trial, 109 males and 71 females, which were divided in the four groups (70 patients with GERD, 20 patien...

Journal: :Diabetes 2005
Georgian T Mustata Mariana Rosca Klaus M Biemel Oliver Reihl Mark A Smith Ashwini Viswanathan Christopher Strauch Yunpeng Du Jie Tang Timothy S Kern Markus O Lederer Michael Brownlee Miriam F Weiss Vincent M Monnier

We tested the hypothesis that green tea prevents diabetes-related tissue dysfunctions attributable to oxidation. Diabetic rats were treated daily with tap water, vitamins C and E, or fresh Japanese green tea extract. After 12 months, body weights were decreased, whereas glycated lysine in aorta, tendon, and plasma were increased by diabetes (P < 0.001) but unaffected by treatment. Erythrocyte g...

2006
I. H. Ibrahim S. M. Sallam H. Omar M. Rizk

Hemolytic effect of some water-soluble vitamins (niacin B5, pyridoxine B6, thiamine B1 and ascorbic and acid C) on erythrocytes was studied spectrophotometrically at relatively high concentration. The oxidation mechanism of hemoglobin was the same for the used vitamins. Vitamin C was the strongest hemolytic agent in comparison with the other vitamins, while vitamin B1 is the weakest one. The re...

2012
Farokh Kafilzadeh Hamed Karami Shabankareh Leila Soltani

BACKGROUND Improvements in culture media formulations have led to an increase in the ability of sheep embryo in culture throughout the preimplantation period. OBJECTIVE This study was carried out to evaluate the effects of various concentrations of MEM vitamins during in vitro maturation of sheep oocytes and subsequent embryo development. MATERIALS AND METHODS Sheep ovaries were collected f...

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