In vitro bio-efficacy of the novel copper (NC101 and NCP102) phosphonate (PN103 PMN104) based fungicides against various soil borne grape vine pathogens was evaluated at ICAR-National Research Centre for Grapes, Pune, Maharashtra, India during February - April 2021. The were screened five bacterial viz. Xanthomonas campestris pv. citri, X. campestris, punicae, viticola oryzae 10 fungal Rhizocto...

The molecule BV-1 is designed to target the bacterial membrane and produce reactive oxygen species at this location, leading E. coli photo-inhibition a relatively low minimum inhibition concentration.

This study was conducted to determine the antimicrobial effect of Lactic acid bacteria on food-borne pathogens isolated from some fruits sold in Ibadan, Nigeria. Lactobacillus species healthy include L. casei, brevis, desidosus, jenseni, Lactiplantibacillus plantarum and Fructilactobacillus spp. while Aeromonas hydrophylia, Enterobacter aerogene, Escherichia coli, Salmonella typhii, Shigella dy...

Edwardsiella tarda is a type of gram-negative intracellular pathogen that can cause mass demise in fish farming. The development edwarsiellosis due to E.tarda infection causes significant economic losses for cultivators. Aloe vera perennial succulent plant like cactus, drought withstand, and belongs the Liliaceae family, which there are more than 360 known species (Wijaya Masfufatun, 2022). one...

Background: Microbial resistance to antibiotics has led serious efforts discover novel drugs, which is why there so much interest in the use of herbs. Therefore, aim this study was investigate antibacterial effect aqueous, hydro-alcoholic, and alcoholic extracts Morus nigra comparison with some common antibiotics. Method: In experimental study, zone inhibition, minimum inhibitory concentration ...

Bacterial spot of tomato is a major constraint to production in tropical, subtropical, and temperate climates, leading significant crop losses. The current study aimed manage the highly devastating disease bacterial tomato, caused by Xanthomonas perforans, using green silver nanoparticles based on Berberis vulgaris plant extract. Disease parameters, namely prevalence incidence, were calculated ...

Bacterial leaf spot caused by Xanthomonas campestris pv. vesicatoria (Xcv) is one of the most devastating diseases, causing serious losses in chilli crop yield. The extensive usage chemicals has increased toxicity environment. Nanotechnology products are indeed being developed as a promising approach for plant disease control with minimal impact on In present research, antibacterial activity gr...

We investigated seasonal differences in community structure and activity (leucine incorporation) of the planktonic bacterial assemblage in the freshwater and brackish-water zones of a shallow coastal lagoon of the southwestern Atlantic Ocean. Alphaproteobacteria formed the dominant microbial group in both zones throughout the sampling period. After an intrusion of marine water, members of the S...