نتایج جستجو برای: assisted extraction

تعداد نتایج: 291090  

2015
QINGHONG YOU XIULIAN YIN HONG XU

The process of ultrasonic-enhanced compound-enzymes-assisted extraction of polysaccharides from the fruit of Cornus officinalis was optimized by response surface methodology (RSM). The influence of three different factors on the yield of C. officinalis polysaccharides (COP) was studied. The results showed that the optimal conditions were extraction temperature 49.6 °C, ultrasound time 40.41 min...

2017
Ryan Shields

Paediatric cataracts are a relatively common (1 to 15 per 10,000 children), but treatable worldwide morbidity [1]. Unfortunately, surgical intervention in children is often more difficult and associated with more complications than in adult patients. The surgical difficulty of Paediatric cataract extraction can be attributed to the increased elasticity of the lens capsule as well as decreased s...

Journal: :journal of herbal drugs (an international journal on medicinal herbs) 2015
parviz aberoomand azar kambiz larijani narjes kalantari

background & aim: essential oils are isolated from different sections of plants such as flowers, seeds, leaves, stems and roots. essential oils are applied extensively in producing of perfumes, cosmetics, foods, beverages and confectioneries and as ingredients of disinfectants and insecticides. experimental: essential oil are obtained by several isolation methods, such as hydrodistillation ...

2010

Nordihydroguaiaretic acid (NDGA) is a powerful antioxidant with biological activities of great interest in several health areas, including antiviral, cancer chemopreventive, and antitumorgenic. Little information is available on extraction methods of NDGA from Larrea tridentata. Hence, the aim of this study was to develop a rapid and effective microwave-assisted extraction (MAE) method for NDGA...

Journal: :Chemical and Biochemical Engineering Quarterly 2021

Exploitation of agro-industrial by-products represents an important source bioactive compounds that can be used both directly as ingredients and for the production <br /> functional ingredients. Among these compounds, polyphenols are capable strengthening endogenous antioxidant defences in human tissues, preventing cardiovascular neurodegenerative diseases. The present paper aims to evalu...

Journal: :Molecules 2017
Grzegorz Zaguła Marcin Bajcar Bogdan Saletnik Maria Czernicka Czesław Puchalski Ireneusz Kapusta Jan Oszmiański

This article presents the findings of a study investigating the feasibility of using a magnetic field assisted technique for the water-based extraction of mineral components, polyphenols, and caffeine from dry black and green tea leaves. The authors present a concept of applying constant and variable magnetic fields in the process of producing water-based infusions from selected types of tea. A...

2001
A. G. Afonin V. M. Biryukov V. T. Baranov V. N. Chepegin Y. Chesnokov V. Kotov V. Terekhov E. Troyanov V. Guidi G. Martinelli M. Stefancich D. Vincenzi D. Trbojevic W. Scandale

Recent IHEP Protvino experiments show efficiencies of crystal-assisted slow extraction and collimation of 85.3±2.8%, at the intensities of the chan-neled beam on the order of 10 12 proton per spill of ∼2 s duration. The obtained experimental data well follows the theory predictions. We compare the measurements against theory and outline the theoretical potential for further improvement in the e...

Curcumin is the natural bio-active component of turmeric (Curcuma longa L.) with known therapeutic properties; nevertheless, its biological applications are limited due to its poor bioavailability. To overcome this limitation, curcumin was conjugated with silica nanoparticles. Curcumin was separated from turmeric by microwave-assisted extraction and silica nanoparticles were developed from rice...

2016
Maryam Jalili Safaryan Ali Ganjloo Mandana Bimakr Soheila Zarringhalami

In this study, ultrasound-assisted extraction of green pea pod polysaccharide (GPPP) was investigated and optimized using a central composite response surface design coupled with a numerical optimization technique. The effects of ultrasonic power (50-150 W), sonication time (20-80 min), ratio of water to raw material (20:1-40:1 mL/g) and extraction temperature (40-80 °C) on polysaccharide extra...

Propolis was used as medicine, cosmetic and beverage additives since past decades. The most important active compounds in the propolis are phenolic and flavonoids, which are in the resin category. The purpose of this study was to measure the total amount of flavonoids and quercetin in propolis of northern Iran and compare obtain data with different extraction methods. The soxhlet, maceration an...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید