نتایج جستجو برای: ascochyta
تعداد نتایج: 417 فیلتر نتایج به سال:
Lentil (Lens culinaris Medik.) is a self-pollinating, diploid, annual, cool-season, food legume crop that is cultivated throughout the world. Ascochyta blight (AB), caused by Ascochyta lentis Vassilievsky, is an economically important and widespread disease of lentil. Development of cultivars with high levels of durable resistance provides an environmentally acceptable and economically feasible...
A pathogenesis-related protein induced by infection with Ascochyta rabiei was purified from intercellular washing fluid of chickpea (Cicer arietinum L.) leaves. Amino-terminal sequencing identified the protein, named PR-5a, as a thaumatin-like protein. The isoelectric point was determined with 6.5 and the molecular mass is 16 kDa. Therefore, chickpea PR-5a is the first dicot member of a TLP sub...
This research was conducted to evaluate the disease tolerance/resistance of 34 registered chickpea (Cicer arietinum L.) varieties in nurseries under winter climatic conditions Eastern-Mediterranean region located at Eastern Mediterranean Research Institute, Adana. During 2014-2015 sowing season, four different for 4 path types were established with regular observations on tolerance varieties. I...
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