The effect of grafting and post-grafting temperature on the plant development of two watermelon cultivars at transplantation and on subsequent fruit quality was studied. Watermelon cv. Sugar Baby and Crimson Sweet were self-rooted or grafted onto rootstock RS 841 F1 (Cucurbita maxima × C. moschata) or bottlegourd [Lagenaria siceraria f. clavata] (year 1), plus L. siceraria f. pyrotheca (ye...

this study was conducted with the main purpose of investigating genetic variation among 13 selected sweetcherry (prunus avium cv. siah mashhad) genotypes, i.e., the most important iranian sweet cherry cultivars based on their pomological, morphological, and phonological characteristics. the experiment was laid out in a randomized complete block design with three replications at khorasan-e-razav...

The tuckeroo (Cupaniopsis anacardioides) is an Australian native plant that fruits over the summer months. There are very few studies that have characterised its fruit; consequently, this study aimed to delineate the physical, phytochemical and antioxidant properties of the tuckeroo fruit. The tuckeroo skin embodied the largest weight proportion with over 77% of the total fruit weight and it ha...

abstract evaluation of pomological characteristics can be useful in selection of best cultivars for commercial purposes. during this project, seven cultivars of sweet cherry including five cultivars from hungary (‘stella’, ‘sunburst’, ‘germesdorf’, ‘summit’ and ‘subima’) and two control cultivars (‘cillage blamarka’ and ‘siahmashad’) were studied by completely rondomized blocks design with thre...

the aim of the present study was to examine the effect of grafting of watermelon hybrids ‘obla f1’ and ‘vanessa f1’ on to cucurbita maxima × cucurbita moschata rootstock tz 148 and lagenaria sp. rootstock ‘dias f1’, on the volatiles and yield of fruit and the plant growth. fruit volatiles analysis showed the presence of two aldehydes, namely (e)-2-nonenal and (e,z)-2,6-nonadien-1-al, with (e)-2...

Effects of water stress on fruit fresh and dry weights were investigated in peach trees, Prunus persica (L.) Batsch., with varying crop loads: light, moderate and heavy. In well-watered controls, tree water status was independent of crop load. In trees receiving reduced irrigation, the degree of water stress increased with increasing crop load. Water stress induced fruit fresh weight reductions...

Fruit set and quality in strawberry cv. Selva were influenced by salinity (NaCl) and supplementary calcium and potassium (CaSO , CaCl , K SO ) treatments applied to the root medium of plants growing in 4 2 2 4 soilless culture under heated greenhouse conditions. Yield components such as primary fruit weight and fresh fruit weight (at harvest time) and fruit number were higher in control and the...

Extraordinary importance of Date-Palm, Phoenix dactylifera especially ‘Piarom’ variety and also undeniable effect of nitrogen and phosphorus on yield and quality of this product, caused this research to be accomplished. The research was performed during two years on 72 (4*3*3*2=72 trees) fruitful, 12 years old trees in Hormozgan province. Treatments were consisted of four levels of nitrogen (0,...

Sweet cherries (Prunus avium L.) contain various phenolic compounds which contribute to total antioxidant activity. Total polyphenols, tannins, flavonoids and anthocyanins, and antioxidant capacity in a fruits of a number of selected sweet cherry genotypes were investigated. Total polyphenols content ranged from 4.12 to 8.34 mg gallic acid equivantents/g dry fruit weight and total tannins conte...

Increases in fruit weight of cultivated vegetables and fruits accompanied the domestication of these crops. Here we report on the positional cloning of a quantitative trait locus (QTL) controlling fruit weight in tomato. The derived allele of Cell Size Regulator (CSR-D) increases fruit weight predominantly through enlargement of the pericarp areas. The expanded pericarp tissues result from incr...