We analyze the impact of trade liberalization and removal of the federal tax credit in the United States on ethanol markets using a multimarket international ethanol model. We find that U.S. trade barriers have been effective in protecting the ethanol industry. Under current policy, there is separability of the U.S. ethanol market from world markets. With trade liberalization, the ethanol marke...

The food production system is increasingly global and seafood is among themost highly traded commodities. Global trade can improve food security by providing access to a greater variety of foods, increasingwealth, buffering against local supply shocks, and benefit the environment by increasing overall use efficiency for some resources. However, global trade can also expose countries to external...

Introduction 1 I. The Importance of Internal and External Shocks 4 A. External Shocks: Uncertain Terms of Trade 4 B. External Shocks: Uncertain Access to and Cost of Foreign Capital 5 C. Internal Shocks: Uncertain Agricultural Output and Domestic Policy Shocks 10 D. Life is Uncertain! So What? 11 II. The Impact of Uncertainty on Production Commodity Trade 11 III. Trade in Goods and Risk-Free Bo...

This paper reviews recent development of China’s agricultural domestic support policy, especially the transition from taxing farmers and agriculture to providing direct subsidies to grain production and purchased inputs. A model-based quantitative analysis on the effects of these policy changes has been conducted. Simulation results suggest that recent policy changes have likely achieved the de...

DEVELOPING COUNTRY AGRICULTURE AND THE NEW TRADE AGENDA Bernard Hoekman and Kym Anderson A new round of WTO negotiations on agriculture, services and perhaps some other issues is expected to be launched in late 1999. To what extent should those negotiations include socalled “new trade agenda” items aimed at ensuring that domestic regulatory policies do not discriminate against foreign suppliers...

Agriculture has a key role to play in reducing poverty and hunger in many developing countries. About 75% of the world's poor live in rural areas and most are dependent on agriculture and related activities in the rural economy. For this reason the benefits for developing countries’ farmers have been shown to be substantial if OECD member countries reformed their agricultural policies. The issu...

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Whether through sea level rise or wetland restoration, agricultural soils in coastal areas will be inundated at increasing rates, renewing connections to sensitive surface waters and raising critical questions about environmental trade-offs. Wetland restoration is often implemented in agricultural catchments to improve water quality through nutrient removal. Yet flooding of soils can also incre...

The National Institute for Occupational Safety and Health (NIOSH) requests assistance in preventing organic dust toxic syndrome (ODTS), an acute respiratory illness in agricultural workers who inhale contaminated organic dust. This Alert describes four case reports in which a total of 29 agricultural workers developed ODTS following inhalation of organic dusts contaminated with microorganisms. ...

Food safety standards are a necessity to protect consumers' health in today's growing global food trade. A number of studies have suggested safety standards can interrupt trade, bringing financial and technical burdens on small as well as large agri-food producers in developing countries. Other examples have shown that economical extension, key intermediaries, and funded initiatives have substa...