Achieving carbon neutrality in agricultural production is a common challenge faced by development around the world. If China’s agriculture sector intends to achieve “dual carbon” goal, focus should be on emission of smallholder farmers and their organized production. This study discusses impact structure emission, interaction mechanism. To describe causal relationship mechanism, structural degr...

In this paper we address two topical questions: How do the quality of governance and agricultural intensification impact on spatial expansion of agriculture? Which aspects of governance are more likely to ensure that agricultural intensification allows sparing land for nature? Using data from the Food and Agriculture Organization, the World Bank, the World Database on Protected Areas, and the Y...

This article studies the causes of the low-leveled conditions of agricultural production in Chongqing, the low-degreed organization, scale and standardization on production, the huge income gap between urban and rural residents and the indistinctive diversification and characteristics of agricultural modernization. It analyzes Chongqing made use of industry to nurture agriculture in the context...

Global demand for agricultural products such as food, feed, and fuel is now a major driver of cropland and pasture expansion across much of the developing world. Whether these new agricultural lands replace forests, degraded forests, or grasslands greatly influences the environmental consequences of expansion. Although the general pattern is known, there still is no definitive quantification of...

International trade of the goods and services has implications to environment via their effects on environment on production and consumption. Agriculture being closely linked with the natural environment the trade of agricultural products and the inputs required for agriculture affects the environment. This paper attempts to identify and analyze trade issues of environmental protection that mai...