نتایج جستجو برای: aflatoxicosis
تعداد نتایج: 299 فیلتر نتایج به سال:
It was postulated that a population in sub-Saharan Africa, known to be at high risk for aflatoxicosis due to frequent ingestion of aflatoxin (AF)-contaminated foods could also be exposed to polycyclic aromatic hydrocarbons (PAHs) from a variety of environmental sources. Previously, participants in this population were shown to be highly exposed to AFs, and this exposure was significantly reduce...
BACKGROUND Natural honey (honey) is considered as a part of traditional medicine all over the world. It has both antimicrobial and antioxidant properties, useful in stimulation of wounds and burns healing and gastric ulcers treatment. The aim of this study, for the first time, was to investigate the antioxidant properties and protective role of honey against carcinogen chemical aflatoxin (AF) e...
Background & Aims of the Study: Among aflatoxins, aflatoxin B1 (AFB1) is more toxic and dangerous. The presence AFB1 in poultry feed one most critical health economic problems industry. concern caused by contamination industry transfer toxins from to its products, such as meat, eggs, edible parts. Thus, developing scientific strategies for controlling nutrition protecting public very important....
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