نتایج جستجو برای: acetobacter pasteurianus

تعداد نتایج: 985  

Journal: :Revista espanola de quimioterapia : publicacion oficial de la Sociedad Espanola de Quimioterapia 2016
J de Teresa-Alguacil M Gutiérrez-Soto J Rodríguez-Granger A Osuna-Ortega J M Navarro-Marí J Gutiérrez-Fernández

OBJECTIVE Streptococcus bovis includes variants related to colorectal cancer and non-urinary infections. Its role as urinary pathogen is unknown. Our objective was to assess the presence of urinary infection by S. bovis, analysing the patients and subsequent clinical course. METHODS Observational study, with longitudinal data collection, performed at our centre between all the cultures reques...

Journal: :The Journal of biological chemistry 1952
T E KING V H CHELDELIN

Interest in this laboratory has focused upon the metabolism of the acetic acid bacteria since the superior activity of bound forms of pantothenic acid (PAC) ((1, 2); coenzyme A (3, 4)) over the free vitamin was discovered. The disclosure that pantetheine (Lactobadus bulgaricus factor) is a mercaptan capable of coexisting with an oxidized disulfide form (5) has led to speculation as to whether c...

Nowadays, vinegar is industrially produced by mesophilic acetic acid bacteria (AAB). However, temperature fluctuation during acetous fermentation is inevitable, and may cause process disturbances. This can be mostly avoided using thermo-tolerant AAB. The main purpose of the present study was to isolate thermo-tolerant AAB. Fermentation performances were then evaluated. Twenty-eight different is...

2007
Anne Gouby Corinne Teyssier Frédérique Vecina Hélène Marchandin Céline Granolleras Isabelle Zorgniotti Estelle Jumas-Bilak

Acetobacter cibinongensis Bacteremia in Human To the Editor: The genus Aceto-bacter belongs to the group of acetic acid bacteria that oxidize alcohols or sugars incompletely, leading to the accumulation of acetic acid. Acetic acid bacteria are of great industrial interest because of their use to produce vinegar from spirits, wine, beer, and cider in temperate regions of Europe, the Americas, an...

Journal: :jundishapur journal of microbiology 0
anita khanafari microbiology department, north tehran branch, islamic azad university, tehran, ir iran; microbiology department, north tehran branch, islamic azad university, tehran, ir iran. tel: +98-2122082141 golnaz yaghoub nezhad zangeneh microbiology department, north tehran branch, islamic azad university, tehran, ir iran fariba sharifnia biology department, north tehran branch, islamic azad university, tehran, ir iran

background bedsore is one of the major problems in all the societies as patients are confined to bed. due to antibiotic resistant strains being a significant obstacle for cure, many plants and herbs are being used by researchers as medicinal compounds. objectives the investigation of synergistic effect of cellulose biopolymer and papaver macrostomum extract on bedsores bacterial community. mate...

Journal: :Archives of insect biochemistry and physiology 2002
C L McKenzie Robert G Shatters H Doostdar S D Lee Moshe Inbar Richard T Mayer

The whitefly, Bemisia tabaci biotype B, has been shown to cause pathogenesis-related (PR) proteins to accumulate in plants as a result of direct feeding, but their specific role in plant defensive systems is unclear. Our objective was to compare accumulation of tomato PR proteins (beta-1,3-glucanase, chitinase, peroxidase, P2 and P4) in response to whitefly, with or without tomato mottle virus ...

Journal: :Bioscience, biotechnology, and biochemistry 1998
M Tabuchi K Watanabe Y Morinaga F Yoshinaga

Cellulose triacetate prepared from bacterial cellulose of Acetobacter xylinum subsp. sucrofermentans BPR3001A showed a higher degree of polymerization and higher mechanical strength than that from the cotton linter. The fine fibrils of bacterial cellulose required only a short time for acetylation which preserved the high degree of polymerization.

2010

Cellulose was the most abundant polymer or polysaccharide that presents as the structural component of the primary cell wall of green plants but also signify for microbial extracellular polymer. The production of cellulose by microorganism such as Acetobacter xylinum sp. was most favored by researchers because the cellulose that produced was extremely pure and had a higher degree of polymerizat...

2003
YOSHIYA KAWAMURA SUEHARU HORINOUCHI

The terminal oxidase for ethanol oxidation in Acetobacter aced was purified as a complex consisting of four subunits (subunits I, II, III, and IV) with molecular masses of 72, 34, 21, and 13 kDa, respectively. Spectrophotometric analysis and catalytic properties determined with the purified enzyme showed that it belonged to a family of cytochrome a, (ba)-type ubiquinol oxidases. A polymerase ch...

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