نتایج جستجو برای: 60 and 90 kg ha

تعداد نتایج: 16924515  

Journal: :Research in agriculture, livestock and fisheries 2022

The experiment was carried out at Agricultural Research Field, Noakhali Science and Technology University, Noakhali, Bangladesh during the period of March to June 2021, evaluate growth yield cucumber (Cucumis sativus L. CV: MOHABIR) as influenced by different levels NPK fertilizer. laid in a Randomized Complete Block Design (RCBD) with three replications. treatments were T0 (no NPK), T1 (N 69 k...

Journal: :International Journal of Enviornment and Climate Change 2023

A field experiment was conducted during Zaid season 2023 at Crop Research Farm, Department of Agronomy, Sam Higginbottom University Agriculture, Technology and Sciences, Prayagraj, Uttar Pradesh, India. The soil the experimental sandy loam in texture, slightly alkaline reaction (pH 8), low level organic carbon (0.28%), available N (219 kg/ha), P (11.6 kg/ha) K (217.2 kg/ha). randomized block de...

Journal: :Pesquisa Agropecuária Tropical 2023

ABSTRACT Soil microorganisms are of paramount importance for crop yield. This study aimed to evaluate the effect potassium chloride doses associated with two bioactivation sources on soybean yield and soil microbial activity. The experimental design was randomized blocks, arranged in a 5 x 2 factorial scheme, four replications, being first factor (0, 30, 60, 90 120 kg ha-1 K2O), using as source...

Journal: :International Journal of Plant and Soil Science 2023

A field experiment was conducted during two consecutive Kharif seasons, 2021 and 2022 at Agronomy Research Farm, Acharya Narendra Deva University of Agriculture Technology, Kumarganj Ayodhya (Uttar Pradesh, India) to assess the effect crop establishment methods nutrient management on growth indices yield rice (Oryza sativa L.). The in split plot design which comprised four methods. There are: M...

سبحانی, غزاله , شکاری, فرید , گلچین, احمد ,

To evaluate the effects of different levels of nitrogen (N) and salinity on yield and growth indices of tomato, a factorial experiment with a completely randomized design and three replications was performed in greenhouse conditions. Treatments included four levels of salinity (0.5, 2.5, 4.5 and 6.5 dS/m as NaCl) and four levels of N (0, 60, 120 and 240 kg/ha). The results showed that fruit yie...

Journal: :International Journal of Enviornment and Climate Change 2023

This study conducted in Kerala, evaluated the role of conservation tillage (zero (ZT), minimum (MT), and conventional (CT)) with five treatment combination potassium (12 kg/ha, 20 40 kg/ha) magnesium sulphate (60 kg/ha 80 on total DMP, physiology grain yield test variety Anaswara (cowpea). In pot culture study, application K: MgSO4, 10:80 resulted highest chlorophyll content. While higher a con...

Journal: :Environmental Systems Research 2021

Abstract Background Low soil fertility and reduced seasonal rainfall contribute to low potato ( Solanum tuberosum L.) yield in Kenya. Nitrogen (N) deficiency is the major problem facing by smallholder farmers of Kenya due lack fallow. Hence an introduction supplemental irrigation with adequate application this nutrient could increase yield. The objective study was determine effects N-fertilisat...

2017
Guangli Tian Limin Gao Yali Kong Xiangyu Hu Kailiu Xie Ruiqing Zhang Ning Ling Qirong Shen Shiwei Guo

In terms of tillering potential, the aboveground portions of rice are significantly influenced by the nitrogen level (NL) and transplant density (TD). To obtain a suitable combination of NL and TD, five NLs (0, 90, 180, 270 and 360 kg ha-1) and two TDs [high density (HD), 32.5×104 hills ha-1; low density (LD), 25.5×104 hills ha-1] were used in the rice experiments during 2012 to 2014, in Jiangs...

Journal: :Environment Conservation Journal 2023

Weeds create a great problem for soybean production and to overcome this large number of weedicides are being applied prevalently worldwide. Gradually increasing the use chemical herbicides, not only creating resistance against these chemicals among weeds polluting environment, but also influencing main crop deteriorating produce quality. To focus two-year experiment was laid down during ‘khari...

Journal: :Revista Brasileira de Zootecnia 2011

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