Watercress is a leafy vegetable of the family Brassicaceae that grows in and around water, it has a short shelf life (approximately seven days) and it is consumed raw or steamed. The objective of this work was to study the effect of packaging film and different storage temperature on the postharvest quality of watercress minimally processed. Treatments were: packed with plain film (PD961EZ, 31m...

Overweight and obesity is a risk factor for breast cancer. In contrast, physical regular activity has been suggested to help increase the survival of individuals with breast cancer. However, few studies have assessed effect of individually and combined Zingiber officinale (as a anti-inflammatory factor) with water-based exercise on the pro-inflammatory markers and blood lipid levels in overweig...

The stems of Dendrobium officinale Kimura et Migo (Dendrobii Officinalis Caulis) have a high medicinal value as a traditional Chinese medicine (TCM). Because of the limited supply, D. officinale is a high priced TCM, and therefore adulterants are commonly found in the herbal market. The dried stems of a closely related Dendrobium species, Dendrobium devonianum Paxt., are commonly used as the su...

بررسی آزمایشگاهی غلظت مهارکنندگی عصاره‌های متانولی و اتانولی گیاه کاکوتی قان‌تپر بر رشد باکتری استرپتوکوکوس موتانس قارچ کاندیدا آلبیکنس