conclusions further investigations are needed about favorable composition of unsaturated fatty acids and flavonoid content of leaves of s. paradoxa. in addition, due to high phenolic content of the leaves, s. paradoxa is a promising source of natural antioxidants and may play good antidiabetic activity. results the amount of total phenolic compounds was higher in leaves than roots. besides, roo...

By forcing with Pmax over strong models of determinacy, we obtain models where different square principles at ω2 and ω3 fail. In particular, we obtain a model of 2א0 = 2א1 = א2 + ¬ (ω2) + ¬ (ω3).

It is consistent that there exists a sequence 〈Xα | α < ω3〉 of subsets Xα ⊆ ω1 such that Xβ − Xα is finite and Xα − Xβ is uncountable for all β < α < ω3. Such a sequence is added by a ccc forcing which is constructed along a simplified (ω1, 2)-morass. The idea of the proof is to use a finite support iteration of countable forcings which is not linear but three-dimensional. In the same way it is...

changes in the fatty acid content, during frozen storage at -24°c of caspian kutum (rutilus frisii kutum), golden grey mullet (liza aurata), common carp (caprinus carpio), pike perch (sander lucioperca) and common kilka (clupeonella cultiventris caspia), caught from south caspian sea were studied in the present work. changes in saturated fatty acids (sfas), monounsaturated fatty acids (mufas), ...

how to cite this article: taghdiri mm. adreno leukodystrophy. iran j child neurol. autumn 2014;8;4(suppl.1):13. pls see pdf.

evaluation of four safflower (carthamus tinctorius l.) genotypes for oil content and fatty acidcomposition showed that oil content varied from 22.16 to 34.39% and the highest seed oilcontent was obtained from isfahan14 genotype (34.39%, respectively). among those fatty acidswere detected, linoleic acid (75.81- 77.86%) was the predominant fatty acid followed by oleic(12.57–13.75%), palmitic (6.0...

BACKGROUND Although the relationship between dietary fat quality and coronary heart disease (CHD) risk has been evaluated, typically using diet questionnaires, results are inconsistent and data in postmenopausal women are limited. Plasma phospholipid fatty acid (PL-FA) profiles, reflecting dietary intake and endogenous FA metabolism, may better predict diet-CHD risk. METHODS AND RESULTS Using...

In this paper we study a special class of monodromy evolving deformations (MED), which represents Halphen’s quadratic system. In 1996, Chakravarty and Ablowitz [4] showed that a fifth-order equation (DH-V) ω 1 = ω2ω3 − ω1(ω2 + ω3) + φ , ω 2 = ω3ω1 − ω2(ω3 + ω1) + θ , ω 2 = ω3ω1 − ω2(ω3 + ω1)− φθ, (1) φ = ω1(θ − φ) − ω3(θ + φ), θ = −ω2(θ − φ)− ω3(θ + φ), which arises in complex Bianchi IX cosmol...

The present study documents the increases in systolic arterial blood pressure, plasma leptin concentration and kidney proliferating cell nuclear antigen index, as well as the decreases in glutathione reductase, superoxide dismutase and catalase enzymatic activities in the liver, heart, kidney, soleus muscle and visceral adipose tissue homogenates of female rats exposed for 8 weeks to a diet con...