نتایج جستجو برای: zidi black fruit

تعداد نتایج: 210395  

Journal: :Environmental entomology 2009
Luís A F Teixeira Larry J Gut Rufus Isaacs Diane G Alston

We studied the timing of reproductive maturity of cherry fruit fly, Rhagoletis cingulata (Loew), a key pest of sweet and tart cherries in the eastern United States. To determine when cherry fruit fly females become reproductively mature in managed and natural habitats, we deployed traps in sweet and tart cherry orchards and nearby stands of the ancestral host tree, black cherry. Flies were remo...

2014
Wee L. Yee

Seasonal distributions of the western cherry fruit fly, Rhagoletis indifferens Curran (Diptera: Tephritidae), in sweet cherry (Prunus avium (L.) L.) (major host), black hawthorn (occasional developmental host) (Crataegus douglasii Lindley), and other trees were determined in a ponderosa pine ecosystem in Washington state, USA. The hypothesis that most fly dispersal from cherry trees occurs afte...

2017
Gyoung Hee Kim Deok Ryong Kim Sook-Young Park Young Sun Lee Jae Sung Jung Young Jin Koh

Incidence rates of diseases in kiwiberry orchards were investigated monthly from late June to late September in Gwangyang and Boseong in 2015 and 2016. The impact of postharvest fruit rot was investigated during ripening after harvest. Bacterial canker was only observed on one single tree in 2015, but black rot, powdery mildew, leaf spot and blight, and postharvest fruit rot diseases were probl...

2014
Frantisek Malir Vladimir Ostry Annie Pfohl-Leszkowicz Jakub Toman Ingrid Bazin Tomas Roubal

Ochratoxin A (OTA) is nephrotoxic, hepatotoxic, immunotoxic, neurotoxic, reprotoxic, teratogenic, and carcinogenic (group 2B), being characterized by species and sex differences in sensitivity. Despite the fact that OTA is in some aspects a controversial topic, OTA is the most powerful renal carcinogen. The aim of this study was to make a small survey concerning OTA content in black tea, fruit ...

Journal: :Journal of the American Dietetic Association 2008
Randi L Wolf Stephen J Lepore Jonathan L Vandergrift Lindsay Wetmore-Arkader Elizabeth McGinty Gabriel Pietrzak Amy L Yaroch

BACKGROUND Daily fruit and vegetable consumption in black men is low and has remained relatively unchanged during the past 20 years. OBJECTIVE To examine awareness of fruit and vegetable recommendations promoted by federal agencies and correlates of fruit and vegetable consumption among an urban and mostly immigrant population of adult black men. DESIGN A cross-sectional study analyzing bas...

2006
H. Martin Schaefer Douglas J. Levey Veronika Schaefer Michael L. Avery

18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 Fruit color changes during ripening are typically viewed as an adaptation to increase signal efficacy to seed dispersers. Plants can increase signal efficacy by enhancing chromatic (wavelength-related) and/or achromatic (intensity-related) contrasts between fruit and background. To assess how these contrasts determine the d...

2013
Seong Keun Kim Hyuna Kim Song Ah Kim Hee Kuk Park Wonyong Kim

The fruit of the black raspberry (Rubus coreanus Miquel) has been employed in traditional medicine, and recent studies have demonstrated its measureable biological activities. However, the root of the black raspberry has not been studied. Therefore, in this study, we evaluated the anti-inflammatory and antibacterial properties of the root and unripe fruit polyphenols of the black raspberry. Bot...

2012
Bożena Łozowicka Ewa Rutkowska Magdalena Jankowska Piotr Kaczyński Izabela Hrynko

The first aim of this paper was to evaluate pesticide residue levels of berry fruit samples. The second aim was to analyze health risks associated with pesticide levels. The monitoring was conducted on samples from producers in north-eastern Poland, during the time period 2005-2010. In total, 241 samples of berry fruit were analyzed using validated and accredited multi residue methods. The stud...

J. Akbari M. Salehi N. Khoshsirat* S. Shahani

Background and objectives: Black mulberry (Morus nigra L.) is well-known for its nutritional and medicinal values. Traditionally, the fruits have been used for treatment of mouth and throat inflammations. The aim of this study was evaluation of the effect of black mulberry fruit juice for treatment of gingivitis. Methods: The study was a randomized dou...

2016
Tainá A. Barreto Sonalle C. A. Andrade Janeeyre F. Maciel Narciza M. O. Arcanjo Marta S. Madruga Bruno Meireles Ângela M. T. Cordeiro Evandro L. Souza Marciane Magnani

The efficacy of an edible chitosan coating (CHI; 4 mg/mL) and Origanum vulgare L. essential oil (OVEO; 1.25 μL/mL) for maintaining the quality of cherry tomato fruit during storage at room (25°C; 12 days) and cold (12°C; 24 days) temperatures was assessed. CHI and OVEO in combination showed in vitro fungicidal effects against R. stolonifer and Aspergillus niger. CHI-OVEO coating reduced the inc...

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