نتایج جستجو برای: yolk height yh

تعداد نتایج: 109876  

2010

GO:0022613 -4.69 -1.78 1.61 0.08 0.00 0.03 q3i ribonucleoprotein complex biogenesis and assembly GO:0042254 -5.05 -1.91 1.75 0.09 0.00 0.03 q3i ribosome biogenesis GO:0000746 -11.48 -0.73 3.17 0.06 0.02 0.03 q3i conjugation GO:0000747 -11.39 -0.74 3.16 0.06 0.02 0.03 q3i conjugation with cellular fusion GO:0019953 -11.87 -0.82 3.29 0.04 0.01 0.02 q3i sexual reproduction GO:0042221 -6.65 -0.12 2...

2017
Roman L. Hruska G. Gargantini L. V. Cundiff D. D. Lunstra L. D. Van Vleck

Reproductive traits were measured for 234 bulls and 1184 heifers from matings of three dam breeds (Angus, Hereford, and MARC III) with six sire breeds (Angus, Hereford, Brahman, Boran, Tuli, and Belgian Blue) from the Germ Plasm Evaluation (GPE) Program at Roman L. Hruska US Meat Animal Research Center. Male traits were yearling scrotal circumference (YSC), height (YH), and yearling BW; age at ...

2016
Eun Young Jung Yang Hee Hong Chung Park Hyung Joo Suh

BACKGROUND/OBJECTIVES We examined the hypoglycemic and anti-hyperlipidemic effect of yeast hydrolysate (YH) enriched with Cyclo-His-Pro (CHP) in the C57BL/6J ob/ob mouse model. MATERIALS/METHODS Mice were separated into 4 groups (8 mice/group) on the basis of blood glucose and body weight: WT control, lean mice given vehicle; ob/ob control, ob/ob mice given vehicle; YH-1, ob/ob mice given 0.5...

2013
Sezai ALKAN Taki KARSLI Kemal KARABAĞ

In this study, it was aimed to determine the internal and external quality traits of the Guinea fowl eggs as well as the phenotypic correlation among the these traits. Totally 100 Guinea fowl eggs were collected in three sequential days were used for this study. The birds were housed at Poultry Research Unit of the Department of Animal Science, Faculty of Agriculture, University of Akdeniz. Val...

انصاری, زربخت, دیرنده, عیسی , کاظمی فرد, محمد ,

The objective of this study was to investigate effect of conjugated linoleic acid (CLA) on egg production and hatchability in broiler breeders. This experiment was conducted in a completely randomize design with three levels of conjugated linoleic acid (0, 0.25 and 0.5 percent of diet) and four replicates. Each experimental unit consist ten broiler breeders (ROSS 308). The experiment was taken ...

Journal: :Journal of animal science 1993
K D Bullock J K Bertrand L L Benyshek

Variances and covariances were estimated for birth weight (BWT), weaning weight (WW), yearling gain (YG), yearling weight (YW), yearling height (YH), relative growth from birth to weaning (RGW) and weaning to yearling (RGY), and mature weight (MW). Field records on 572,446 Polled Hereford cattle were analyzed. Because multiple dam weights were collected on a cow the MW used in the analysis was ...

2017
Eun Young Jung Jong Woo Lee Yang Hee Hong Un Jae Chang Hyung Joo Suh

The anti-obesity effects of yeast hydrolysate (YH) supplementation (1.0 g/d) have already been demonstrated. We investigated whether a low dose of YH (0.5 g/d, YH-500) also has the anti-obesity effects. Thirty obese women were randomly assigned to the control or YH-500 groups. After 8 weeks, weight and body mass index were significantly reduced by the YH treatment (0.5 g/d) (P<0.05). The YH-500...

Journal: Poultry Science Journal 2017
Ahani Azari M Hassani S Kheirkhah Z Salehinasab M Sekhavati MH Zerehdaran S,

This study was conducted to estimate the genetic parameters influencing egg quality in Khorasan Razavi native fowl. (Co)Variance components were estimated by the Bayesian statistical method via Gibbs sampling in GIBBS3F90 software. 1000 eggs (28-29 weeks old) were collected from 775 hens of the ninth generation of Khorasan-Razavi Province native fowl breeding center. External (egg weight,specif...

2009
S. A

Recent studies have indicated that egg yolk immunoglobulins (Ig) can be used for therapeutic purposes and that yolk Ig levels are increased after molting of laying hens. The present study was performed to compare between the effects of two methods of induced molting namely alfalfa and zinc methods on serum and yolk IgY concentrations as well as their effects on the egg quality and immune status...

Journal: :Poultry science 2004
F G Silversides K Budgell

A total of 2123 eggs obtained from Brown Leghorn hens (unselected since 1965, ISA Brown, commercial brown egg layer) and Babcock hens (commercial white egg layer) at 32, 50, and 68 wk of age were used to investigate relationships among measures of albumen quality and a functional property of albumen. The eggs were sampled fresh and after storage for 5 and 10 d. At sampling, eggs were weighed an...

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