The restoration potential of Sweetgrass (Anthoxanthum nitens (Weber) Y. Schouten & Veldkamp) was evaluated through a field experiment conducted on Kanatsiohareke, a Mohawk farm, and at the LaFayette Experiment Station near Syracuse, New York. The effects of competition reduction and two cover crops on Sweetgrass reestablishment success were examined. Sweetgrass was planted under four treatments...

introduction amount and vertical distribution of leaf area are essential for estimating interception and utilization of solar radiation of crop canopies and, consequently dry matter accumulation (valentinuz & tollenaar, 2006). vertical distribution of leaf area is leaf areas per horizontal layers, based on height (boedhram et al., 2001). above-ground biomass is one of the central traits in func...

Agroecosystem nitrogen (N) loss produces greenhouse gases, induces eutrophication, and is costly for farmers; therefore, conservation agricultural management practices aimed at reducing N loss are increasingly adopted. However, the ecosystem consequences of these practices have not been well-studied. We quantified N loss via leaching, NH3 volatilization, N2O emissions, and N retention in plant ...

in order to evaluate the effect of cover crops and mulch management on yield and yield components of safflower (carthamus tinctorius l.), a study was conducted as split-plot based on a complete randomized block design with four replications during 2008-2009. the mulch managements as main factor were consisted of three levels including incorporation of cover crops with soil, harvesting + removin...

Cover crops are important components of sustainable agricultural systems. They increase surface residue and aid in the reduction of soil erosion. They improve the structure and water-holding capacity of the soil and thus increase the effectiveness of applied N fertilizer. Legume cover crops such as hairy vetch and crimson clover fix nitrogen and contribute to the nitrogen requirements of subseq...

Field experiments at Oakes, ND, USA in 2010 and Carrington, ND, USA in 2011 were conducted to evaluate the potential for cover crops grown in the Northern Great Plains, USA in order to reduce weed emergence and density in irrigated potatoes. Treatments included five cover crop treatments and three cover crop termination treatments. Termination of cover crops was done with glyphosate, disk-till,...

Sustainable soil and crop management practices that reduce soil erosion and nitrogen (N) leaching, conserve soil organic matter, and optimize otton and sorghum yields still remain a challenge. We examined the influence of three tillage practices (no-till, strip till and chisel till), four cover rops {legume [hairy vetch (Vicia villosa Roth)], nonlegume [rye (Secaele cereale L.)], vetch/rye bicu...

Weeds may be suppressed by winter cover crops and the use of organic herbicides such as vinegar. Black oat (Avena strigosa) and hairy vetch (Vicia villosa) winter cover crops were planted for 2 years as part of a sustainable production system for cotton in the Lower Rio Grande Valley of Texas, and were till-killed each spring prior to cotton planting. Palmer amaranth (Amaranthus palmeri), commo...

leach into groundwater after crop harvest in the fall, and depending on the species, can sequester atmospheric C Biculture legume–cereal cover cropping may enhance aboveand and/or N, thereby reducing the amount of N fertilizer belowground biomass yields and C and N contents. The increase in C and N supply to the soil has the potential to improve soil quality required for summer crops (Hargrove,...