نتایج جستجو برای: wild almond
تعداد نتایج: 162969 فیلتر نتایج به سال:
in order to compare the impact of vegetable oils to improve the efficacy of mesosulfuron-methyl + iodososulfuron - methyl + mefenpyr (atlantis)®, a greenhouse experiment of dose-response as factorial experiment in a completely randomized design including concentration 0, 3/75, 7/5, 15, 22/5, and second factor 30 g a.i. ha-1 of atlantis at 13 levels of with and without vegetable oils (each of tw...
September 2, 2016 Biodiversity can provide an economic insurance value against the uncertain provision of ecosystem services for risk-averse economic agents. For uncertain pollination services, we determine the risk premium and the economic insurance value of wild pollinators in almond orchards for a risk-averse farmer. For this, we describe pollination services as a distribution, which can be ...
Freezing is one of the most important climatic factors affecting almond products in Isfahan province. Therefore, it is important to use a rapid method for assessing the resistant cultivars and wild species of these plants. Evaluation of electrolyte leakage (EL) from freezing damaged tissues of almond is an appropriate method for this purpose. In the present work, the effect of freezing on the r...
Freezing is one of the most important climatic factors affecting almond products in Isfahan province. Therefore, it is important to use a rapid method for assessing the resistant cultivars and wild species of these plants. Evaluation of electrolyte leakage (EL) from freezing damaged tissues of almond is an appropriate method for this purpose. In the present work, the effect of freezing on the r...
This paper reports two new species of Bdellidae, Cyta leliae sp. nov. and Cyta kurdistanicus sp. nov., collected from soil and litter under oak trees, Quercus brantii Lindl. (Fagaceae), wild almond, Amygdalus lycioides Spach (Rosaceae) and grass, Kurdistan Province, Iran. A key is provided to adult female Cyta of the world.
Alexandra-Maria Klein*, Claire Brittain, Stephen D. Hendrix, Robbin Thorp, Neal Williams and Claire Kremen Institute of Ecology, Ecosystem Functions, Leuphana University of Lüneburg, Germany; Department of Entomology at University of California in Davis, Davis, CA, USA; Department of Biology at University of Iowa, Iowa City, IA, USA; and Environmental Sciences Policy and Management at Universit...
The almond, which is a member of the Rosaceae family, is the fruit of the almond tree (Prunus dulcis). It has a hard endocarp that contains a seed covered by a rough, brownish skin. Unlike other prunoid fruits, which have an edible mesocarp and an outer skin known as the epicarp, the almond fruit has an epicarp and a mesocarp that are diffi cult to separate and have no nutritional or commercial...
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