This study was conducted to investigate the effect of feed types on Ochratoxin A (OTA) degradation by Korean native goats. Rumen fluid from canulated goats fed whole roughage or 50% roughage served as a source of micro-organisms. Experiments were undertaken i) to investigate OTA degradation ability in a 2×4 factorial arrangement with different feed types (100% roughage vs. 50% roughage) and rum...

D IGESTION experiments with cattle fed simplified rations produced results in this laboratory indicating that efficiency of roughage dry matter digestion was dependent upon the presence or absence of certain ration nutrients or feed components needed by rumen microorganisms. The nutrients or feed components which favorably influenced roughage digestion in cattle experiments were protein (N X6.~...

(i) Stilbestrol (10 or 20 ppm) increased cellulose digestion by ovine rumen microorganisms in vitro and in vivo but could not be tolerated by wethers at these high levels. (ii) Cholesterol and estrone increased cellulose digestion by rumen microorganisms in vitro (8).

The objective of this study was to investigate the effects of diets containing different levels of milk thistle (0, 100 and 200 g/kg dry matter) and grains (barley and corn) with different rumen degradation rates on rumen bacteria and whole rumen microorganisms (WRM) of Khuzestan buffalo. The gas production (GP) technique, two steps digestion and specific bacteria culture medium methods were us...

It is well known that rumen fermentation processes play a key role in ruminant nutrition, as it is this distinctive symbiotic feature between the host and the rumen microflora that lends the ruminant animal several advantages in digestive and metabolic processes over non-ruminants. The extent of complexity of interactions between diverse groups of microorganisms which inhabit the rumen is such ...

Anaerobic rumen microorganisms mainly bacteria, protozoa and fungi degrade ligno-cellulosic feeds consumed by the ruminants. The ruminants in developing countries are predominantly maintained on low grade roughage and grazing on degraded range land resulting in their poor nutrient utilization and productivity. Hence, manipulation of rumen fermentation was tried during last two decades to optimi...

Certain anaerobic ruminal bacteria synthesize the leucine carbon skeleton by use of a pathway different from that described in other microorganisms. These organisms carboxylate the intact carbon skeleton of isovalerate, synthesizing leucine-2-C(14) from isovalerate-1-C(14). Strains of Bacteroides ruminicola and Peptostreptococcus elsdenii were like Ruminococcus flavefaciens in that they incorpo...

Folic acid plays an essential role in ruminant nutrition. Microorganisms in the rumen can synthesise folates, but these amounts are not sufficient to achieve the best efficiency of dairy cows. However, the amount of folates synthesised in the rumen could possibly, to some extent, be affected by the forage: concentrate ratio. The supply of folates by the diet and the synthesis by ruminalmicroflo...

A L T H O U G H in vitro and in vivo rumen studies of cellulose digestion and volatile fatty acid production are numerous (Johnson, 1966), a paucity of information is available on the bioenergetics of tureen digestion. From four in vitro fermentations, in which the heat of combustion of substrate and the products was determined, Marston (1948) concluded that the heat of rumen fermentation of pu...