The article presents the results of a study dynamics content ascorbic acid in berries black and red currants raspberries during storage frozen form conservation grated with sugar. As objects research, we used two varieties currant, currant raspberry. served as marker berry quality storage. analysis was carried out by iodometric method according to standard method. It found that immediately afte...

Previous studies of grapes and tomatoes have shown that the abundance of phosphoenolpyruvate carboxykinase (PEPCK) increases in their flesh at the start of ripening, and that this coincides with a decrease in its citrate and/or malate content. Thus, PEPCK might function in the catabolism of organic acid anions during the ripening of these fruits. In the present study, the abundance of PEPCK was...

Fruit from black, red and white currants, and gooseberries (Ribes L.) were grown commercially in North America at the beginning of the 20th Century. However, when white pine blister rust (WPBR) (Cronartium ribicola J. C. Fisch.) was introduced into the new world, their cultivation was discontinued. About 825,000 t (908,000 tons) of Ribes fruit are produced worldwide, almost entirely in Europe. ...

Total content of anthocyanidin glucosides varies greatly among different black varieties (79.5–473.7 mg / 100 g) and red rice (7.9–34.4 g). Shown up to 20 times higher antioxidants in varieties, compared with white grain, as well their 45 antioxidant activity many other crop. In terms content, is not inferior even such well-known sources blueberries currants, but much cheaper. The role phenolic...

Until the 1960s, when the advent of the Eurodollar market transformed the banking industry, British-owned banks were the predominant form of multinational bank. From the 1830s, British banks had established overseas branches, first in British colonial settlements in Australia and Canada, later in Asia, Latin America, Africa, and even California. By 1914 a group of around 30 banks owned and oper...

The results of research on the quality seven varieties red currants (Ribes rubrum L.), five which are created by Department Horticulture named after prof. V.L. Symyrenko NULES Ukraine.

The prevalence of cytoprotective mechanisms induced by polyphenols such as activation of intracellular antioxidant responses (ICM) and direct free radical scavenging was investigated in native Chilean species of strawberries, raspberries, and currants. Human gastric epithelial cells were co- and preincubated with polyphenolic-enriched extracts (PEEs) from Chilean raspberries (Rubus geoides), st...

This review elaborates on the significance of Mediterranean raisins, focusing particularly indigenous Greek varieties (e.g., Zante currants) as a previously overlooked traditional food, currently brought spotlight, resulting from increased consumers’ awareness to improve wellness through diet modification. Recent studies effect processing steps final quality, along with findings potential healt...