نتایج جستجو برای: vibrionaceae

تعداد نتایج: 290  

2014
William Soto Michele K. Nishiguchi

The Vibrionaceae are a genetically and metabolically diverse family living in aquatic habitats with a great propensity toward developing interactions with eukaryotic microbial and multicellular hosts (as either commensals, pathogens, and mutualists). The Vibrionaceae frequently possess a life history cycle where bacteria are attached to a host in one phase and then another where they are free f...

Journal: :Molecular microbiology 2010
Tim Miyashiro Michael S Wollenberg Xiaodan Cao Dane Oehlert Edward G Ruby

All members of the Vibrionaceae harbour LuxO, a response regulator that integrates outputs from various signalling systems, ultimately controlling specific traits that are crucial to the distinct biology of each species. LuxO is phosphorylated in response to low cell density, activating the transcription of a family of small RNAs called Qrrs, which in turn, control the levels of a global regula...

2003
MICHELE K. NISHIGUCHI BRYAN W. JONES

1. The Vibrionaceae 1.1. A GENERAL DESCRIPTION Vibrio takes its name from the Latin word Vibrare, meaning 'to wave'. Otto Müller first used the word Vibrio as a descriptor in the 18 th century to describe bacteria with an elongated shape observed in culture (Rossello-Mora and Amann 2001). The family Vibrionaceae, first described by Véron (1965), resides within the g-proteobacteria, one of the f...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2005
E G Ruby M Urbanowski J Campbell A Dunn M Faini R Gunsalus P Lostroh C Lupp J McCann D Millikan A Schaefer E Stabb A Stevens K Visick C Whistler E P Greenberg

Vibrio fischeri belongs to the Vibrionaceae, a large family of marine gamma-proteobacteria that includes several dozen species known to engage in a diversity of beneficial or pathogenic interactions with animal tissue. Among the small number of pathogenic Vibrio species that cause human diseases are Vibrio cholerae, Vibrio parahaemolyticus, and Vibrio vulnificus, the only members of the Vibrion...

Journal: :Applied and environmental microbiology 2008
Dana E Hunt Dirk Gevers Nisha M Vahora Martin F Polz

Vibrionaceae are regarded as important marine chitin degraders, and attachment to chitin regulates important biological functions; yet, the degree of chitin pathway conservation in Vibrionaceae is unknown. Here, a core chitin degradation pathway is proposed based on comparison of 19 Vibrio and Photobacterium genomes with a detailed metabolic map assembled for V. cholerae from published biochemi...

Journal: :Applied and environmental microbiology 2011
Megan D Gamble Charles R Lovell

Vibrio parahaemolyticus, a species that includes strains known to be pathogenic in humans, and other Vibrionaceae are common, naturally occurring bacteria in coastal environments. Understanding the ecology and transport of these organisms within estuarine systems is fundamental to predicting outbreaks of pathogenic strains. Infaunal burrows serve as conduits for increased transport of tidal wat...

Journal: :FEMS Microbiology Ecology 2021

ABSTRACT Deciphering the cues that stimulate microorganisms to produce their full secondary metabolic potential promises speed up discovery of novel drugs. Ecology-relevant conditions, including carbon-source(s) and microbial interactions, are important effectors metabolite production. Vice versa metabolites mediators in although exact natural functions not always completely understood. In this...

2013
Tomoo Sawabe Yoshitoshi Ogura Yuta Matsumura Gao Feng AKM Rohul Amin Sayaka Mino Satoshi Nakagawa Toko Sawabe Ramesh Kumar Yohei Fukui Masataka Satomi Ryoji Matsushima Fabiano L. Thompson Bruno Gomez-Gil Richard Christen Fumito Maruyama Ken Kurokawa Tetsuya Hayashi

To date 142 species have been described in the Vibrionaceae family of bacteria, classified into seven genera; Aliivibrio, Echinimonas, Enterovibrio, Grimontia, Photobacterium, Salinivibrio and Vibrio. As vibrios are widespread in marine environments and show versatile metabolisms and ecologies, these bacteria are recognized as one of the most diverse and important marine heterotrophic bacterial...

Journal: :Microbiology and Molecular Biology Reviews 2001

Journal: :Aquaculture 2021

One of the major threats to seabass (Dicentrarchus labrax) aquaculture sector is development vibriosis, a disease caused mainly by bacteria from family Vibrionaceae, especially Vibrio harveyi. Given relationship between abundance in surrounding environment and prevalence fish, monitoring presence V. harveyi rearing water biofilms over time may help better understand dynamics pathogen factors th...

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