نتایج جستجو برای: valuability

تعداد نتایج: 14  

Journal: :علوم تغذیه و صنایع غذایی ایران 0
سجاد عبدی s abdi نوید میر n mir مصطفی دهقان نیری m dehghan niri

today, by increase in production capacity of dairy manufactures, high amounts of whey is produced as a by product of cheese production. in recent decays, high amount of whey production sometimes up to 8 times more than produced cheese-, its high bod and its environmental problems caused in particular attention to whey processing and its usage in food products. according to promotions occurred i...

بلوکانی, شهرزاد , قهرمانی, شهناز ,

ABSTRACT Among the causes of ascites, there is two kinds, including cirrhotic and malignant ascites that conventional diagnostic method for them is Paracentesis. This method is invasive and time consuming, however sonography is an easy and available method for providing valuable results in a short period of time. The aim of this study is survey of valuability of gallbladder wall so...

Journal: :Emerging science journal 2022

Background: The relationship between Length Of Stay (LOS) and Metres Above Sea Level (MASL) of Climate Therapy Stays (CTSs) their therapeutic effectiveness efficiency has been under-researched in the last four decades. As a consequence, potentials short-term low-altitude CTSs remain unknown. Objectives: purpose this study is twofold. Firstly, it aims to ascertain whether LOS MASL are related pe...

Background and Purpose: Today, the well-being construct has influenced the field of education in such a way that providing the mental well-being is one of the most important objectives of the developed societies. Regarding the importance of academic welfare and its influence on different aspects of academic performance, this study was done to investigate the effectiveness of acceptance and comm...

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