نتایج جستجو برای: vaccinium arctostaphylus

تعداد نتایج: 1489  

2017
Courtney P Leisner Mohamed O Kamileen Megan E Conway Sarah E O'Connor C Robin Buell

Cultivated blueberry (Vaccinium corymbosum, Vaccinium angustifolium, Vaccinium darrowii, and Vaccinium virgatum) is an economically important fruit crop native to North America and a member of the Ericaceae family. Several species in the Ericaceae family including cranberry, lignonberry, bilberry, and neotropical blueberry species have been shown to produce iridoids, a class of pharmacologicall...

2010
Author C. Neal Stewart Erik T. Nilsen ERIK T. NILSEN

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2010
Author C. Neal Stewart Erik T. Nilsen ERIK T. NILSEN

Your use of the JSTOR archive indicates your acceptance of JSTOR's Terms and Conditions of Use, available at . http://www.jstor.org/page/info/about/policies/terms.jsp. JSTOR's Terms and Conditions of Use provides, in part, that unless you have obtained prior permission, you may not download an entire issue of a journal or multiple copies of articles, and you may use content in the JSTOR archive...

Journal: :Frontiers in plant science 2016
Katja Karppinen Laura Zoratti Nga Nguyenquynh Hely Häggman Laura Jaakola

Secondary metabolites have important defense and signaling roles, and they contribute to the overall quality of developing and ripening fruits. Blueberries, bilberries, cranberries, and other Vaccinium berries are fleshy berry fruits recognized for the high levels of bioactive compounds, especially anthocyanin pigments. Besides anthocyanins and other products of the phenylpropanoid and flavonoi...

Journal: :Journal of agricultural and food chemistry 2002
Richard A Moyer Kim E Hummer Chad E Finn Balz Frei Ronald E Wrolstad

Fruits from 107 genotypes of Vaccinium L., Rubus L., and Ribes L., were analyzed for total anthocyanins (ACY), total phenolics (TPH), and antioxidant capacities as determined by oxygen radical absorbing capacity (ORAC) and ferric reducing antioxidant power (FRAP). Fruit size was highly correlated (r = 0.84) with ACY within Vaccinium corymbosum L., but was not correlated to ACY across eight othe...

Objective: The growing resistance of different bacteria to antibiotic chemical drugs have become the global issue. This investigation is the first study of the antimicrobial activity of the essential oil of flowering aerial parts of Vaccinium arctostaphylos. The current research was conducted to evaluate the antibacterial effects of essential oils and hydroalcoholic extract  extracted ...

Objective: The growing resistance of different bacteria to antibiotic chemical drugs have become the global issue. This investigation is the first study of the antimicrobial activity of the essential oil of flowering aerial parts of Vaccinium arctostaphylos. The current research was conducted to evaluate the antibacterial effects of essential oils and hydroalcoholic extract  extracted ...

2015
Andrea Ganthaler Stefan Mayr

Vaccinium myrtillus and Vaccinium vitis-idaea are two dwarf shrubs widespread in the European Alps. We studied the hydraulics of these species hypothesizing that (1) the hydraulic architecture of dwarf shrubs differs from trees, (2) hydraulic properties reflect the species' ecological amplitude and (3) hydraulic properties vary spatially and seasonally. Key hydraulic parameters (osmotic potenti...

2015
Laura Zoratti Laura Jaakola Hely Häggman Lara Giongo Changjie Xu

OBJECTIVES In recent years, the interest on the effects of the specific wavelengths of the light spectrum on growth and metabolism of plants has been increasing markedly. The present study covers the effect of modified sunlight conditions on the accumulation of anthocyanin pigments in two Vaccinium species: the European wild bilberry (V. myrtillus L.) and the cultivated highbush blueberry (V. c...

Journal: :European review for medical and pharmacological sciences 2013
P C Braga R Antonacci Y Y Wang N Lattuada M Dal Sasso L Marabini M Fibiani R Lo Scalzo

OBJECTIVES The Vaccinium (V.) spp. berries are considered a source of antioxidants, mainly belonging to polyphenols, specifically flavonoids and anthocyanins. Wild genotypes generally contain more antioxidants than cultivated counterparts. So, seven different antioxidants assays on extracts from cultivated and wild Vaccinium berries were performed, to evaluate their difference in terms of bioac...

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