In order to evaluate and grouping wheat genotypes based on grain yield and important agronomic traits under drought stress, a field experiment was conducted with 43 wheat genotypes using a Randomized Complete Block design in three replication at Azad University, khorramabad, Iran in 2012-2013 cropping season. Evaluated traits were: day to maturity, day to pollination, grain filling rate, grain ...

  In this study, factor analysis was conducted to determine the factors which contributed to the variation of quantitative traits and path analysis was performed to find the direct and indirect effects of yield components on grain yield in bread wheat. A doubled haploid population of 157 lines of wheat (Triticum aestivum L.) was evaluated for agronomic and morphological traits, using a randomiz...

  In this study, factor analysis was conducted to determine the factors which contributed to the variation of quantitative traits and path analysis was performed to find the direct and indirect effects of yield components on grain yield in bread wheat. A doubled haploid population of 157 lines of wheat (Triticum aestivum L.) was evaluated for agronomic and morphological traits, using a randomiz...

In order to assess the relationship of grain yield and some of the agronomic traits recombinant inbred lines (RIL) population of bread wheat derived from the Roshan × Sabalan were used to detect the informative traits on grain yield as the suitable criteria for indirect selection and path coefficient analysis. Two hundred and sixty seven recombinant inbred lines with three control cultivars (Ro...

Water deficit is one of the most important abiotic factors limiting growth, which adversely affect growth and crop production. In order to study the relationship between kernel size and phenological characteristics on grain yield, 46 local bread wheat genotypes along with four varieties were evaluated in randomized complete block design with three replications under irrigation and water deficit...

In order to study of variability, relationship among traits, direct and indirect effects of traits influencing grain yield, 18 lines and cultivars of bread wheat were evaluated in a randomized complete block design with four replications during 2009-2012 cropping seasons. Coefficients of genotypic and phenotypic variability showed that lines had high genetic variation for peduncle length, grain...

Among the crops, cereals have been special important and triticale is the most successful man made cereal. In present research, water deficit stress effects on 19 triticale genotypes (X Triticosecale wittmack) and two wheat cultivars (Triticum aestivum), Shiraz (sensitive to water deficit stress) and Kavir (tolerant to water deficit stress) were tested. Therefore, two separate field experiments...