Strawberry (Fragaria x ananassa Duch.) production in Florida is the second largest in the U.S. after California, with about 3360 hectares and gross sales over $330 million. Florida is the largest supplier of strawberries during the winter months in the U.S. and the majority of the strawberry production occurs in the west central part of the state. Strawberry yields in Florida have increased ove...

The study of chlorophyll fluorescence (CF) parameters i.e.: Fo, Fm, Fv/Fm, Y, qP, qN, F’o, F’m was conducted in two strawberry cultivars ‘Honeoye’ and ‘Teresa’. Measurements of their values were done twice: in an early autumn and late spring. Fluorescence of five dark-adapted mature leaves derived from each cultivar was measured in the laboratory at room temperature with the use of a portable p...

Environmental factors affecting flower development may limit the yields of fruiting crops worldwide. In temperate regions, chilling temperatures during flower development can compromise fruit production, but their negative effects vary depending on the differing susceptibilities of each developmental stage. The cultivated strawberry (Fragaria× ananassa Duch.) is widely grown worldwide but finan...

The effects of elevated CO2 concentrations on the antioxidant capacity and flavonoid content in strawberry fruit (Fragaria x ananassa Duch.) were studied under field conditions. Increased CO(2) (300 and 600 micromol mol(-1) above ambient) concentrations resulted in increases in ascorbic acid (AsA), glutathione (GSH), and ratios of AsA to dehydroascorbic acid (DHAsA) and GSH to oxidized glutathi...

the objective of the present study is to investigate the impact of spraying boric acid on vegetative and reproductive growth of ‘camarosa’ strawberry (fragaria × ananassa duch.). the strawberry plants were sprayed with boric acid at 0 (control), 50 and 100 mg l-1 at 30 days after planting. in general, results indicated that spraying plants with boric acid had a significant effect on yield, frui...

The cultivated strawberry (Fragaria x ananassa Duch.) is an important berry crop worldwide due to its flavourful taste, and high content of nutrients and health-beneficial phytochemicals. Derived from interspecific hybridization of the octoploids F. virginiana and F. chiloensis, a vast number of strawberry varieties have been developed adopted to varying growth environments, and in order to mee...

The relative susceptibility of 44 genotypes of wild Fragaria L. and commercial cultivars of strawberry Fragaria ×ananassa Duch. to Meloidogyne hapla Chitwood and Pratylenchus penetrans (Cobb) Filipjev & Shuurmans Stekhoven was evaluated in the greenhouse. Eleven genotypes were highly resistant to populations of M. hapla from Washington State and Oregon, with Rf values (initial nematode density/...

Strawberry (Fragaria x ananassa Duch.) is one of the most important soft fruits belongs to family Rosaceae. A research trial was conducted in farmer’s field condition (Baadi) at village-Bharregaon, (dist.-Rajnandgaon, Chhattisgarh) and farm College Horticulture Research Station, Rajnandgaon (C.G.) during winter spring season year 2017-18 evaluate different strawberry cultivars for growth, flowe...