نتایج جستجو برای: sour orange fruit extract

تعداد نتایج: 257691  

آزادبخت , محمد, ابراهیم زاده , محمدعلی,

Background and purpose: Pectin is widely used in food, cosmetic and drug industries. Because of high production and consumption of citrus fruits in Mazandaran, fruit peel is available in large quantities. The objective of the current investigation was to determine the amount of pectin, degree of estrification, a key factor in rheological properties of pectin, and galacturonic acid content as...

M Rahimi Nejad

Background and objective: Peel oil and juice of citrus fruits have furocoumarin (Psoralen) that can induce phytophotodermatitis. If the reaction is mild, then only hyperpigmentation (Without itching, burning, erythema, vesicle and bullae, formation) may occur. The objective of this study was to describe the patients with hyperpigmentation of back of the hands. Materials and Methods: Thirty-two ...

2013
Marek Sady Tadeusz Grega Emilia Bernaś Jacek Domagaĺa

The aim of this study is to compare qualitative changes in orange and orange beverages containing whey during 12 months of storage. The beverages contained 12 % extract, half of which was orange concentrate, the rest was sugar or sugar and whey extract. Acid whey was used in the production of beverages, added at a rate of 50 % of the used water. Orange beverages with whey contained more protein...

Journal: :یافته های تحقیقاتی در گیاهان زراعی و باغی 0
عنایت حیات بخش بهروز گلعین مؤسسه تحقیقات مرکبات کشور، رامسر یعقوب محمد علیان شاهین جهانگیرزاده حمید رستگار مسعود فیاضی جواد یزدان پرست

clementine mandarin (citrus clementina) is one of the suitable/marketable citrus species in north of iran; however, as a disadvantage has small fruits. in order to produce new citrus cultivar with large and good quality fruit, a project with four phases was conducted from 1989 until 2009. the first phase was started with controlled cross pollination between clementine mandarin as maternal, and ...

Journal: :Phytopathology 1998
T L Widmer J H Graham D J Mitchell

ABSTRACT Phytophthora nicotianae and P. palmivora infect and cause rot of fibrous roots of susceptible and tolerant citrus rootstocks in Florida orchards. The infection and colonization by the two Phytophthora spp. of a susceptible citrus host, sour orange (Citrus aurantium), and a tolerant host, trifoliate orange (Poncirus trifoliata), were compared using light and electron microscopy. Penetra...

A.A Mohaghegh zadeh F Moatar f SHarififar

pruritis is a common dermatic condition which can be the symptom of many localized and systemic infections,for which these is no specific treatment.most of the drugs used only lessen the symptoms,and they all have side effects.based on this,and since in Iranian traditional medicine sour orange fruit has been implicated as having antipruritic effects,in this study the latter effect was studied.a...

Journal: :journal of food biosciences and technology 0
l. kamaliroosta ph. d. research student of food science and technology, college of food science and technology, science and research branch, islamic azad university, tehran, iran. m. zolfaghari ph. d. research student of food science and technology, college of food science and technology, science and research branch, islamic azad university, tehran, iran. s. shafiee ph. d. research student of food science and technology, college of food science and technology, science and research branch, islamic azad university, tehran, iran. k. larijani assistant professor of the laboratory complex, science and research branch, islamic azad university, tehran, iran. m. zojaji research assistant of the laboratory complex, science and research branch, islamic azad university, tehran, iran.

abstract: due to the importance of essential oils and their use in various industries, the essential oils of four types of citrus consisting of orange (c. sinesis), tangerine (c. reticulate), sweet lemon (c. limetta) and sour lemon (c. limon) were extracted and subjected to chemical analysis to identify and evaluate the chemical constituents of the oils. the average essential oils of orange, ta...

K. Larijani L. Kamaliroosta M. Zojaji M. Zolfaghari S. Shafiee

ABSTRACT: Due to the importance of essential oils and their use in various industries, the essential oils of four types of citrus consisting of orange (C. sinesis), tangerine (C. reticulate), sweet lemon (C. limetta) and sour lemon (C. limon) were extracted and subjected to chemical analysis to identify and evaluate the chemical constituents of the oils. The average essential oils of orange, ta...

Journal: :Journal of research in medical sciences : the official journal of Isfahan University of Medical Sciences 2015
Mohammad Hashemi Elham Khosravi Alireza Ghannadi Mahin Hashemipour Roya Kelishadi

BACKGROUND Obesity induces endothelial dysfunction even in the pediatric age group. The possible protective effects of fruits and herbal products on the endothelial dysfunction of obese children remain to be determined. This study aims to investigate the effects of lemon and sour orange peels on endothelial function of adolescents with excess weight. MATERIALS AND METHODS This triple-masked, ...

2007

The long-term responses of trees to elevated CO2 are especially crucial (1) to mitigating the rate of atmospheric CO2 increase, (2) to determining the character of future forested natural ecosystems and their spread across the landscape, and (3) to determining the productivity of future agricultural tree crops. Therefore, a long-term CO2-enrichment experiment on sour orange trees was started in...

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