TurhAn, A. and V. Seniz, 2012. Salt tolerance during vegetative growth in cross of tomato and effect of cytoplasm in response to salt tolerance. Bulg. J. Agric. Sci., 18: 207-218 The aim of the present study was the determination of salt tolerance differences among tomato crosses by using morphological, physiological parameters and the identification cytoplasm related to salt tolerance mechanis...

Evidence has shown that ingestion of heavy metals can lead to neurodegenerative diseases. This study aimed to investigate the neurotoxic potential of salt substitutes (Obu-Otoyo); salt A (made by burning palm kernel shaft then soaked in water overnight and the extract from the resulting residue is used as the salt substitute) and salt B (an unrefined salt mined from a local site at Ilobu town, ...

Salt stress is one of the most serious factors limiting the productivity of rice, the staple diet in many countries. Gibberellic acid has been reported to reduce NaCl-induced growth inhibition in some plants including rice. Most paddy soils have a natural population of Cyanobacteria, prokaryotic photosynthethic microorganisms, which synthesize and liberate plant growth regulators such as gibber...

abstracta pot study was conducted in order to evaluate the effect of plant growth promoting rhizobia (pgpr) on canola growth and ionic composition under salt stress conditions, was conducted as factorial in randomized complete block design with three replications. salinity in four levels of 0, 3, 6 &9 ds/m were evaluated with mixture of salts nacl & mgcl2. canola seeds were inoculated with sele...

The relationship between salt and hypertension is well established, and salt restriction is widely recommended in the management of hypertension. However, people living in northeast Asia have consumed large amount of salt, and the prevalence of hypertension and the incidence of stroke have been high in that area. Mechanisms of salt-induced hypertension may be complex, but volume expansion in th...