نتایج جستجو برای: salinity indices

تعداد نتایج: 106829  

Journal: :Comparative biochemistry and physiology. Part A, Molecular & integrative physiology 2015
Seunghyung Lee James G Fadel Liran Y Haller Christine E Verhille Nann A Fangue Silas S O Hung

A multistressor study was conducted to investigate interactive effects of nutritional status and salinity on osmoregulation of juvenile white sturgeon. Our hypothesis was that lower nutritional status would decrease the salinity tolerance of juvenile white sturgeon. A four-week feed restriction (12.5%, 25%, 50%, 100% of optimum feeding rate: OFR defined as the rate (% body weight per day) at wh...

Journal: :Remote Sensing 2014
Amal Allbed Lalit Kumar Priyakant Sinha

Soil salinity is one of the most damaging environmental problems worldwide, especially in arid and semi-arid regions. An integrated approach using remote sensing in addition to various statistical methods has shown success for developing soil salinity prediction models. The aim of this study was to develop statistical regression models based on remotely sensed indicators to predict and map spat...

Journal: :مرتع و آبخیزداری 0
علی اکبر نوروزی دانش آموختة دکتری گروه خاک شناسی دانشگاه تربیت مدرس مهدی همائی استاد گروه خاک شناسی دانشکدة کشاورزی دانشگاه تربیت مدرس عباس فرشاد استادیار دانشکدة علوم زمین دانشگاه توئنته هلند

soil salinity is a limiting factor for plant growth and a serious cause of land degradation. field sampling and statistical analysis for estimating soil salinity is expensive and time consuming. estimating soil salinity by spatial statistical models and geographic information system (gis) is recommended, because it saves labor and time. this study was conducted to evaluate the performance of sp...

Despite recent development in producing chemical medicines, associated side effects have led to increased use of medicinal plants and natural compounds. Soil salinity, especially in arid and semi-arid regions, is a serious threat to global agriculture. Nowadays, efforts have been made to find benchmarks that can effectively select salt-tolerant or salt-resistant genotypes. In this regard, the u...

باقی‌زاده, امین, محمدی‌نژاد, قاسم, ملاحیدری بافقی, ربابه,

Increasing the yield of wheat (Triticum aestivum) requires choosing resistant and compatible cultivars to different climatic conditions. In order to study the effects of salinity and drought stress on grain yield,  Study of stress tolerance indices and identification of tolerant genotypes to salt and drought stress, 20 different Wheat (Triticum aestivum) genotypes were assessed in a Randomized ...

Introduction: As a valuable asset that play a key role in the environment, natural resources, and the production of agricultural products, soil provided an appropriate ground for plant growth and vegetation development. Therefore, any disregard to the preservation of such a valuable capital may result in food shortages, soil erosion, and degradation of natural resources. From among different i...

سبحانی, غزاله , شکاری, فرید , گلچین, احمد ,

To evaluate the effects of different levels of nitrogen (N) and salinity on yield and growth indices of tomato, a factorial experiment with a completely randomized design and three replications was performed in greenhouse conditions. Treatments included four levels of salinity (0.5, 2.5, 4.5 and 6.5 dS/m as NaCl) and four levels of N (0, 60, 120 and 240 kg/ha). The results showed that fruit yie...

Journal: Desert 2018
A. Ahmadi, A. Kazemi H. Toranjzar

Soil salinity phenomena are one of the main problems of arid and semi-arid lands. Saline soils constitute a huge part of Iran, and also threaten its neighboring lands. Therefore, in order to optimum exploitation of such soils, qualitative monitoring is necessary. Recently, remote sensing techniques have been increasingly applied in monitoring soil characteristics. The present study was carried ...

بشارتی, حسین, فضائلی, عاطفه,

This greenhouse experiment was carried out to evaluate the effects of salinity and bacterial inoculation on some growth indices and total protein content of alfalfa (Medicago sativa) using a factorial completely randomized design with three replications. The effect of three salinity levels (0, 6 and 12 dS/m) induced by a mixture of NaCl, CaCl2 and MgCl2 salts on growth indices and protein conte...

2007
A. BANNARI

Around the world, especially in semi-arid regions, millions of hectares of irrigated agricultural land are abandoned each year because of the adverse effects of irrigation, mainly secondary salinity and sodicity. Accurate information about the extent, magnitude, and spatial distribution of salinity and sodicity will help create sustainable development of agricultural resources. In Morocco, sout...

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